The globally successful nutritional strategy Zona, which brings a revolutionary way of eating, with which you can easily lose excess fat, slow down aging, strengthen the immune system and increase your physical and metabolic efficiency, has also arrived in Slovenia.
Life is too short not to eat well. That's how one of the Spanish proverbs goes, which the locals still stick to.
The precious fruit gem is capable of complete transformation. In the winter months, it can replace freshly squeezed citrus fruits.
Stefani Smith has created a website where she presents the sandwiches she makes for her boyfriend out of pure love. And since love always goes through the stomach, we didn't overlook that.
The popular cooking show Ana kuha now has its own printed edition. At the presentation of the book, which took place in the JB restaurant, in addition to Ana's book, there was also a selection of dishes prepared by the master chef Janez Bratovž from the JB restaurant according to Ana's recipes.
Let's not be among those who throw away a little old but still very useful bread. If you have no idea what to do with it, we offer you ten excellent recipes that conjure extraordinary solutions from old pieces of bread.
With the magic of the changing of the seasons, the happenings in our kitchen also brighten up. In autumn, there is nothing better than cooking a meal full of love and warmth for our loved ones. Let's take a look at five excellent cooks who will surely enrich our culinary knowledge.
Do you want something healthy and tasty that will put you in a better mood without a bad conscience, pamper you on cold days and fill you with energy? I am often asked about this by the clients of Klub Breza, where I advise on healthy eating and appropriate exercise. They are interested in what they can afford after training or simply when they want something sweet, but still healthy, and I help them with specific recipes - I share some of them in the lines below.
Dear Kitchen is a synonym for a Slovenian online blog, where we can find a treasure trove of simple recipes adapted to various tastes, local offerings and seasons, with which we can quickly and easily conjure up a real vegan feast.
With the upcoming holidays, we like to spoil ourselves a little in the evening and spend time with our loved ones. That's why I'm sharing with you some original, unusual and at the same time healthy snacks and recipes to spice up these pleasant evenings.
If, like us, you enjoy culinary creation, but unfortunately do not find time to prepare dishes due to a busy working day, prepare delicious and healthy dishes over the weekend, which will also be quickly defrosted after work.
It's time for our kitchen to smell like honey gingerbread, cinnamon stars, walnut croissants, coconut kisses and other festive goodies that remind us that it's time for happy gatherings and festive sweets.