Salad with potatoes and octopus is perfect in summer. Here is the recipe.

The post Recept: Solata s krompirjem in hobotnico, poletna morska poslastica appeared first on City Magazine.

Does it often happen to you that the salad wilts after only a few days in the refrigerator? Are you looking for a way to keep your salad fresher for longer?

The post Kako preprečiti, da bi solata ovenela? Shranjujte jo tako, in sveža bo mesec dni! appeared first on City Magazine.

Mango Avocado Salad is more than just another salad. It is the perfect choice for those who want to combine the pleasure of food with a healthy lifestyle.

The post Recept: Solata z mangom in avokadom, ki vam bo pričarala tropski raj appeared first on City Magazine.

Do you want fresh and healthy dishes that do not require hours and hours in the kitchen? We present you with a solution! Tuna salad!

The post Recept: kremasta solata s tuno – ideja za praznično večerjo appeared first on City Magazine.

Have you ever wondered which ingredient would be best to add to coleslaw first - vinegar or oil? And how does this decision affect the taste? This is how to properly prepare coleslaw!

The post Ali v zeljno solato daste najprej kis ali olje? appeared first on City Magazine.

Every cup of soup, every bite of bread and every composition of flavors in the culinary world carries with it a story - a story of tastes, smells, traditions and often emotions. Today we present you a recipe for French Nicoise salad.

The post Recept: francoska specialiteta solata Nicoise appeared first on City Magazine.

As a health-conscious person, you may have embraced the convenience of a chopped salad. A pre-cut and washed salad is a convenient way to quickly prepare a meal. However, one of the disadvantages is that it can quickly wither and spoil, especially if not stored properly. That's why it's important to know how to store lettuce in a bag.

The post Nasveti, kako hraniti solato v vrečki, da bo dolgo ostala sveža in hrustljava appeared first on City Magazine.

Chicken salad is a wonderful vitamin and caloric addition to winter days. It is creamy, and you can also spread it on bread.

The post Recept: piščančja solata z orehi in majonezo appeared first on City Magazine.

A tasty, rich and nutritious lunch that will fill you up on a hot summer day and won't burden your stomach too much.

The post Recept: hladna piščančja solata appeared first on City Magazine.

What would you do without cold salads, as they are a great meal on summer days. The combination of feta cheese and delicious vegetables will delight even the most demanding palates.

The post Recept: osvežilna solata iz amaranta, feta sira in češnjevih paradižnikov appeared first on City Magazine.

When the temperatures rise, we like to opt for cold foods such as fresh vegetables and fruits. But this does not mean that you should give up proteins, such as meat, and carbohydrates, such as pasta.

The post Recept: solata s testeninami in piščancem appeared first on City Magazine.

Onions are an indispensable ingredient in many dishes. Although it is often not seen in the dish, we immediately notice that something is missing if the dish is prepared without it. Red onion is the queen of this salad plate because of its red-purple color and milder, fuller flavor. If you are a fan of red onions, we have a great salad recipe for you that will delight you with its taste.

The post Recept: solata s pečeno rdečo čebulo in lešniki appeared first on City Magazine.

Salad bar Bife has opened in Ljubljana, where juicy salads await you. If these are not among your favorite dishes, that will certainly change with a visit to the buffet.

The post Bife: sočna plat solate appeared first on City Magazine.

Tabay Brothers, who started their story almost two years ago, have reopened their doors to the world of gourmet 'fast food' in Ljubljana. Today, in a new location, with the same recognizable taste, they conquer with burgers, sandwiches, soups and salads.

The post Tabay Brothers ponovno vabita v svet gurmanske ‘hitre prehrane’ appeared first on City Magazine.

French salad is indispensable at picnics, parties and a festive table. If you make this creamy vegetable salad with potatoes, carrots, pickles, peas, eggs and mayonnaise according to this recipe, it will be the first thing that runs out on the table. Finger licking and spread with bread!

The post Recept: francoska solata, ki jo boste s kruhom pomazali appeared first on City Magazine.

Salad dressing with beer? Not only wine and brandy, beer is also an excellent ingredient in many dishes. And just like beer, a refreshing salad is perfect on hot days. Since the dog days are approaching, we have prepared a recipe for you that will perfectly complement your salad - salad dressing with beer.

The post Recept: solatni preliv s pivom appeared first on City Magazine.

Spring salad makes everyone happy. It brings freshness to the plate and awakens the taste buds with its original taste. This time we played a little with creativity.

The post Recept: spomladanska solata appeared first on City Magazine.

Space salad? Even children would eat these types of vegetables. But so far, the honor has only gone to the astronauts on the International Space Station ISS, who set a new milestone by growing the first food in space (Project Veggie). It is a new step in training humans for a mission on Mars and an idea that has been toyed with in many films, the latest of which is The Martian.

The post Astronavti pridelali prvo vesoljsko hrano #veggie project appeared first on City Magazine.

The salad bar now allows you to order a salad online, which is then delivered to your home or office. In the prize game, we will give three gift vouchers for a healthy and quick meal to three lucky people who answer the prize question correctly.

The post Nagradna igra: Solata po vaših željah z nekaj kliki na vašem pragu appeared first on City Magazine.

We like it fresh, crisp and light in the summer. In any case, in the hottest months, cooking is kind of superfluous, and that's exactly why a colorful summer salad made of delicious pasta is a great solution in summer.

The post Recept: Lahkotna testeninska poletna solata appeared first on City Magazine.

If we are tired of boring green salad with always the same dressing, let's read some fresh ideas for choosing a tastier alternative to the everyday endive and try a recipe for a delicious salad dressing made from juicy olives, which leads to a real culinary experience.

The post Recept: Oplemenitimo našo spomladansko solato s prelivom appeared first on City Magazine.

Let's treat ourselves to a refreshing salad made from healthy and filling couscous, which is definitely a healthier alternative to white rice and pasta.

The post RECEPT : Prijetno hrustljava solata iz svežih kumar in kuskusa appeared first on City Magazine.

Buckwheat porridge salad is an excellent spring alternative to our usual lunch, because its main ingredient is not just an ordinary nutrient. Buckwheat porridge is much more than that.

The post RECEPT: Sočna solata iz ajdove kaše appeared first on City Magazine.

Salmon is rich in omega-3 fats, which reduce the risk of blood clots, have an anti-inflammatory effect and are proven to improve mood. The recipe for salad with salmon is a great inspiration for a quick and easy lunch.

The post RECEPT: Solata z lososom, ki izboljša naše razpoloženje appeared first on City Magazine.

An intoxicating salad that, with its enchanting combination of octopus, fresh vegetables and Mediterranean dressing, conjures up the smell of summer and takes you somewhere warm.

The post Okusna hobotnica v solati, ki pričara poletje appeared first on City Magazine.

From now on, the latest fast food place, which is an ideal mix of fast, healthy and tasty, will take care of our hunger while rushing through daily errands in the center of Ljubljana.

The post Burrito Loco je (z)mešanček hitrega, zdravega in okusnega appeared first on City Magazine.