1.0シティマガジンhttps://citymagazine.si/jaJanja Prijateljhttps://citymagazine.si/ja/author/janja/Espresso martini – recept za popoln zaključek večerarich600338<blockquote class="wp-embedded-content" data-secret="5B9WWWbJBC"><a href="https://citymagazine.si/ja/夜の終わりにぴったりなエスプレッソマティーニ/">エスプレッソマティーニ – 夜の終わりにぴったりのレシピ</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://citymagazine.si/ja/夜の終わりにぴったりなエスプレッソマティーニ/embed/#?secret=5B9WWWbJBC" width="600" height="338" title="“Espresso martini – recept za popoln zaključek večera” — City Magazine" data-secret="5B9WWWbJBC" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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</script>https://citymagazine.si/wp-content/uploads/2024/12/espresso-martini-cocktail-delicious-alcohol-drink-2023-11-27-05-01-17-utc-jpg.webp67204480Espresso martini, prava ikona modernih koktajlov, je nastal v osemdesetih letih prejšnjega stoletja. Kot pravi legenda, ga je ustvaril britanski barman Dick Bradsell v baru v Londonu. Ena od gostij, znana manekenka, je prosila za pijačo, ki bi jo "zbudila, a ne podrla". Bradsell je združil sveže pripravljen espresso, vodko in kavni liker, kar je postalo osnova za koktajl, ki danes slovi po svoji bogati kavi in svilnati teksturi. Čeprav v njegovem imenu nastopa "martini", koktajl z martinijem nima nobene povezave – ime je preprosto poklon obliki kozarca, v katerem se tradicionalno streže.