Just three potatoes. A little cheese. And the result? A snack that seems simple but surprisingly delicious. These are crispy potato sticks.

The post Pozabite na pomfri: te hrustljave krompirjeve palčke so obnorele internet appeared first on City Magazine.

Cheese is often on our menu, but many people wonder which type is the healthiest and which contains the least fat. It is surprising that there is a cheese that boasts of not only being low in fat but also having many health benefits. However, this cheese, despite its excellent properties, is undesirable for a certain group of people. Who can enjoy it without a guilty conscience and who should avoid it? Discover everything about this healthiest cheese and who it is not recommended for!

The post Odkrijte najbolj zdrav sir z najmanj maščobami: Toda, ali ga smete jesti? appeared first on City Magazine.

We offer you a recipe for pastries with cheese and garlic, these garlic knots, which are perfect for an evening snack or get-togethers.

The post Recept: Česnovi vozli s sirom – pecivo, ki se ga zlepa ne boste naveličali appeared first on City Magazine.

Do you know how to properly prepare a cheese board? If your answer is no, then just check the tips below.

The post Kako pripraviti sirno ploščo kot pravi Francozi appeared first on City Magazine.

A famous gourmet Anthony Bourdain is sure that Spaghetti Cacio e Pepe or spaghetti with cheese and pepper is considered one of the best culinary inventions of mankind.

The post Recept: enostavni špageti Cacio e Pepe (sir in poper) appeared first on City Magazine.

This is a slightly different pepper. The taste is fantastic, and the dish is light and easy to prepare.

The post Recept: pečena paprika s sirom appeared first on City Magazine.

10 years ago, a group of cheesemakers joined forces and founded the Farmers' Association of Cheesemakers, which on October 2 will spoil the biggest fans with Slovenian cheeses from more than 100 farms. They're announcing a festival like we've never seen before, so it's worth attending.

The post Prvi festival slovenskih sirov 2018: okusite pristno domačnost appeared first on City Magazine.

If you live in an area of Italy where Parmigiano-Reggiano cheese is produced and you are a cheese processor, you can get a loan for your farm from a nearby bank, which will also accept your cheese as a bank guarantee - a mortgage.

The post Banka, ki posluje s sirom appeared first on City Magazine.

Are you crazy about chocolate and love anything at least covered in it? Be careful what you wish for, because Iceland (the supermarket, not the country) offers just that combination. The cheese wheel hides chocolate inside.

The post Cheaster Egg – sirovo ”jajce” s čokolado appeared first on City Magazine.

Undoubtedly, one of the cruelest tricks that life has in store for us is that the tastiest food is usually the most fattening and the one that can make us sick. But a recent survey revealed some shocking statistics about one of man's favorite vices – cheese.

The post Znanstveniki so dokazali, da so tisti, ki jedo sir, vitkejši appeared first on City Magazine.

You're probably wondering how a cheese wristwatch can be so damn expensive. The cheese watch, made by Swiss watchmaker H. Moser & Cie, was created as a protest against a new Swiss regulation requiring at least 60 percent of the materials in a product to be labeled 'made in Switzerland'. Their watch is made of 95 percent of raw materials of Swiss origin, because they themselves see the problem in the fact that the regulation is too loose.

The post Swiss Mad – ročna ura iz sira za milijon evrov appeared first on City Magazine.

Wine and cheese are a classic culinary combination. We have been enjoying them together for thousands of years. It is known that the ancient Greeks grated their cheese right into wine glasses. This is probably where the idea came from for making a recipe for cheese glasses intended for wine. It sounds good, but the recipe Brandi Milloy posted is divisive and has caused quite a storm online.

The post Recept: sirovi kozarčki za vino – recept, ki razdvaja appeared first on City Magazine.

Omelet can be prepared in a hundred and one ways. We present to you one that will smell like potatoes and ham. Potato omelette with ham and cheese is considered one of the most popular recipes in the world, and if you do not know it yet, correct this mistake quickly.

The post Recept: krompirjeva omleta s šunko in sirom appeared first on City Magazine.

Do you like lollipops? Do you like cheese? Then it's high time to try cheese bites, crunchy cheese lollipops. An amazingly good snack that you didn't even know existed!

The post Recept: sirove grizike – lizike iz sira appeared first on City Magazine.

With picnic season comes grilled cheese season, which is a great idea for a quick lunch during the summer months. And if in our country we distinguish cheeses of this type mainly by manufacturer, in the fast food restaurant Kala they serve you toast with rainbow grilled cheese, which is certainly the most photogenic grilled cheese on earth.

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Why cheese has holes has puzzled scientists for almost a hundred years. Now, however, we got the right answer. It was provided by Swiss researchers from the Agroscope Food Science Institute in Bern, who thus filled the remaining gap in knowledge about cheese. The culprits are the small particles of hay in the milk that get there during the milking of the cow and not the carbon dioxide secreted by the bacteria, as has been the prevailing theory until now.

The post Švicarji odkrili, zakaj ima sir luknje appeared first on City Magazine.

Fondi is a simple and extremely delicious dish that you can surprise your guests with at your home party or enjoy it for two. We present to you both classic chocolate and cheese fondues, as well as some that we have enriched with a pinch of less traditional additives. Such and different cheese and chocolate fondues are just one more proof that love goes through the stomach.

The post Nebeško dobri čokoladni in sirovi fondiji appeared first on City Magazine.

1500 matches as a coach, 894 victories, 38 trophies. Just a few numbers from Sir Alex Ferguson's book My Autobiography, which broke all records in England.

The post Sir Alex Ferguson in njegova avtobiografija podirata rekorde appeared first on City Magazine.