If you have the feeling that autumn in Slovenia smells more refined every year, you are right. With October comes Restaurant Week Autumn 2025 - a national culinary spectacle that is not just a fixed-price event, but a movement for a tastier, local and responsible future on your plate. This year with new energy, digital vouchers and 117 participating restaurants.

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Spring Restaurant Week 2023 will be from March 24 to April 2! But for many of TR's unexpected guests, the start will be as early as March 13, when the restaurants will start accepting reservations. The participation will again be excellent and varied.

The post Pomladni Teden restavracij 2023: za okus brez ostankov appeared first on City Magazine.

Hundreds of chefs will show why Slovenia is the European Gastronomic Region 2021 at the Restaurant Week Spring 2021 event, which will take place from June 18 to 27.

The post Teden restavracij pomlad 2021: “Izberi. Rezerviraj. Uživaj!” appeared first on City Magazine.

Restaurant week autumn 2020 will take place between October 9 and 18, the price of the menus will be 19 euros. In the best-rated restaurants (3 and 4 hearts), the price will be (maybe) 25 euros, just like in the spring.

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Spring Restaurant Week 2020 will be! Namely, it will take place between June 12 and 21, when 102 inns and restaurants will open their doors to all gourmets!

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Restaurant Week Autumn 2019 invites you to the second tastiest week of the year! It will take place between October 11 and 20, the price of the menus will be 19 euros. This time, 101 restaurants will participate, and reservations will begin to be accepted on September 27.

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Restaurant Week 2019 will also last 10 days this year, and the focus will be on wine pairings. The first tastiest week of the year will take place between March 29 and April 7.

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From October 12 to 21, top Slovenian chefs in 102 participating restaurants, which will be part of the Autumn Restaurant Week 2018 event, will pamper guests with special menus full of fresh local autumn flavors for a flat price of 18 euros.

The post Teden restavracij jesen 2018: drugi najokusnejši teden letošnjega leta appeared first on City Magazine.

A record number of participating restaurants (101) from all over Slovenia once again invites gourmets to try the highlights of the culinary offer as part of the Spring Restaurant Week 2018 between March 16 and 25.

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From October 13 to 22, top Slovenian chefs in 97 participating restaurants will once again take guests on a culinary adventure with special menus full of fresh local autumn flavors for a flat price of 17 euros. Welcome, Restaurant Week!

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The best Slovenian chefs invite you to the tastiest week of this year's spring, Restaurant Week 2017. Between March 10 and 19, participating restaurants throughout Slovenia will spoil us with special menus full of fresh local spring flavors at a single price. Let the spring of flavors begin!

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An event is approaching when gourmets all over the country will come to their senses. The Autumn Restaurant Week 2016 will traditionally take place just before the ground freezes and the best Slovenian chefs can pull the last (yet the sweetest) tubers, potatoes and multicolored beets from it and spoil us with an unforgettable culinary experience. Welcome to the autumn Restaurant Week 2016, which will take place from October 21 to 30.

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Good eaters, beware! Spring Restaurant Week 2016 is getting closer. This year's spring festival of Slovenian cuisine will take place from March 11 to 20, 2016. If last year's spring week of restaurants was marked by the locality of the ingredients and the creativity of the chefs, in 2016 it is adding another form. As much as we eat with our mouths, we also eat with our eyes.

The post Pomladni Teden restavracij 2016: nov praznik slovenske kulinarike appeared first on City Magazine.

Foodies, beware! From March 20 to 29, the Spring Restaurant Week 2015 will take place in 81 restaurants throughout Slovenia, ten days when the best-rated restaurants in our country will offer top menus for 15 euros. The central theme of this year's Restaurant Week 2015 is "new Slovenian cuisine", and reservations will start on March 1.

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From October 18th, the autumn continuation of the Restaurant Week, a Slovenian culinary movement, will start, in which as many as 75 top restaurants from all over Slovenia will take part, with menus for 14 euros and with the chef's signature.

The post Teden restavracij – slovensko kulinarično gibanje appeared first on City Magazine.

This weekend will undoubtedly suit everyone. If work and studies haven't sucked us too much into our routine, the weather has, which has treated us to a bit of sun. Well, let's not talk about the weather again, the brain is quickly on the pasture, it's Friday and there are active delicacies ahead of us. And where are we going on the 13th weekend in 2014?

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A crazy culinary week, 69 restaurants all over Slovenia, 14 euros, three courses, gourmet excesses... - these are just a few glimpses of the Restaurant Week tomorrow.

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