Do you like butter on your bread? Then you will be delighted with the trick that will make hard butter extremely spreadable in no time.
Who has ever lubricated himself butter on bread, knows how difficult it is to smear it if it hasn't stood for at least half an hour before at room temperature. Because you probably don't have time to take butter before every breakfast from the refrigerator, there is a much faster way to get into a lube-friendly state.
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All you have to do is take a glass, pour into it hot water, pour out, wipe the glass, cover the butter with it and leave it like that a few minutes. After this time, the butter will be softer and ideal for spreading on bread. Have a good run!
