On the secret menu of the Los Angeles cafe Alfred Coffee & Kitchen, we find fragrant coffee served in a crisp cup, which can be crunched with pleasure when empty.
Los Angeles bar Alfred Coffee & Kitchen has a very special treat on its ski menu - which features unusual dishes and drinks not found on the regular menu - that the owner of the bar Josh Zad named Alfred Cone. It is a sweet cup made of a crispy waffle covered with delicious chocolate, in which we are served fragrant coffee, which we can crunch with pleasure after drinking our favorite morning beverage. Yes, you heard that right. Edible coffee mug.
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More information:
www.alfredcoffee.com
