The action is set in the Los Angeles of the near future. She follows Theodore (Joaquin Phoenix), a complex, sentient man who makes a living by writing touching, personal letters for other people.
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A portrait of Rome in all its splendor and superficiality, exceptionalism and ingenuity. Among the decadent characters, we are led by a cynical writer in an existential convulsion, tired of the shallow world. A tribute to Fellini's Sweet Life.
The movie 12 Years a Slave is based on the incredible true story of a man who fought for survival and freedom.
In the field of high-tech erotic accessories, the future promises quite a few titillating innovations for women.
Portrait of a seventeen-year-old girl in four seasons and four poems. François Ozon's latest film had its world premiere in the competition program of the Cannes festival.
Have you already rested from the busy festive atmosphere, receiving and giving gifts, good wishes and words that the next year will definitely be better than the last? Have you checked out the stores during sales? Have you already tasted the joys of winter and made your first turns on the white slopes?
Fun, networking, mini culinary delights, music, socializing, drinks, events, parties, experiences, dancing... and what else is a series of exclusive events called Networking parties.
The creators of the vampire franchise Podzemlje are bringing back the legendary grotesque creature of Frankenstein to the big screen this time, which will impress with its modern adaptation, especially with a lot of visual effects.
Texan Ron Woodroof is an electrician and skilled cowboy known for his partying and carefree lifestyle. When he learns in 1985 that he is infected with the HIV virus, his world is suddenly turned upside down. According to doctors' predictions, he only has 30 days left to live, but Ron does not accept the death sentence and fights the deadly disease.
Some rank it among the world's ten best cuisines, others dislike its spiciness, and still others would kill for it. In reality, most of our knowledge of Turkish cuisine ends at Čopova, somewhere with the third kebab provider. That's why this time in Culinary of the World we are going to an authentic Turkish feast.
We have prepared an interesting collection of famous logos, which you have surely seen many times in the original version. But the logos in glaeria are not exactly ordinary, they are altered to the point of representing what most people think their product really represents.
If we judge by where the most culinary awards are currently traveling, then the guidelines of culinary creation will undoubtedly be shaped by the Scandinavians in the coming years. Copenhagen has as many as eight Michelin-starred restaurants, Noma there is declared the best in the world, and the first three awards at the Bocuse d'Or cooking competition went to Denmark, Sweden and Norway.