An event is approaching when gourmets all over the country will come to their senses. The Autumn Restaurant Week 2016 will traditionally take place just before the ground freezes and the best Slovenian chefs can pull the last (yet the sweetest) tubers, potatoes and multicolored beets from it and spoil us with an unforgettable culinary experience. Welcome to the autumn Restaurant Week 2016, which will take place from October 21 to 30.
Autumn Restaurant Week 2016 again invites all lovers of good food and wine to the tables of the best Slovenian restaurants. The event will last 9 days, from 21 to 30 October 2016, but it will work 91 restaurants from all Slovenian regions. For a 3-4 course menu without drinks, you will have to pay €16.
It's restaurant week traditional culinary movement, whose purpose is to bring creative, conceptual and high-quality cuisine to a wider audience. The focus of the event is not on price reductions and promotions, but on public education and enabling access to this kind of experience to a wider range of the Slovenian population.
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This year, too, there is no shortage of the biggest stars of the Slovenian culinary scene on the list. Among others, restaurants will open their doors Sagittarius, JB, Hill, Inn at Lojzet (Zemono Manor), Peacock, inn Kristof and restaurant Mak. Of course, there are a lot of restaurants, and in a good week even such passionate culinary enthusiasts will not be able to visit them all. When deciding where to have dinner, you can help yourself with the description of the restaurants, at this link, where you can also view to me, which restaurants serve during the event. We recommend that with hurry up with your reservations, as the tables are steadily filling up.
More information:
week of restaurants.si
