At the beginning of Miklošičeva Street, from the Ljubljana train station, the path takes us inside the Plečnik building, to the JB restaurant. The name of chef Janez Bratovž is associated with the superb cuisine that he moved from Domžale to the renovated premises of the building on Miklošičeva Street in Ljubljana. He decorated it in ...
In the heart of the Goriška Brda Mountains, in the village of Medana, lies the Belica homestead, where they pamper us with home-made Brda cuisine, which adapts to the modern way of eating. In their own ham factory, they produce and mature their own prosciutto and other meats, and in their own vinegar factory, they produce olive oil and vinegar, and they welcome us every day ...
Sredi novega dela portoroške marine se nahaja restavracija Laguna, ki s svojim čudovitim razgledom, mednarodno kuhinjo in ugodnimi cenami vabi popotnike z morja in druge ljubitelje morskih jedi, ki v njih želijo uživati na svežem zraku in v bližini morja. Terasa s prekrasnim pogledom na Portorož in marino, polno ...
When the ski slopes are covered with snow and the cable car starts, the winter season begins in Krvavac. This is also the time when restaurants start operating in Krvavac. On the southern slope of Krvavec, just above the forest border, right near the upper station of the cable car, we find the Gospinc plateau, where the Mountain Society from...
Okarina je čudovita restavracija v bližini jezera na Bledu. Prav z besedo čudovito pa je njeno hrano opisal tudi Sir Paul McCartney, ki je bil pred časom v njej gost. Na bogatem, pestrem meniju lahko izbiramo med izvirno domačo in mednarodno kuhinjo. Obe temeljita na načelu zdravih in eksotičnih kulinaričnih užitkov. Meni bo ...
Turkish cuisine is known for its specific and rich taste, and the good news is that we can also enjoy its culinary delights and cultural program in our country. in the Yildiz Han restaurant in our capital, Turkish chefs prepare a rich selection of specialties from various Turkish regions. ...
Halfway between Ljubljana and Maribor, next to the Praser ponds near Šentrupert and the Savinja river, stands the Sajovic restaurant. It is mainly famous for preparing fresh sea and freshwater specialties. Their house specialties are sea bream in the Tuscan style, salmon cutlet on leek rice, grilled grouper cutlet, fish...
V Strunjanu ob cesti, kjer se le-ta začne počasi vzpenjati proti Portorožu, stoji na desni strani gostilna Pod trto. Ime je dobila po stari trti, v senci katere nikoli ne manjka gostov. Pod trto je tipična slovenska primorska gostilna, kjer nam bodo potešili lakoto z odličnimi dnevno svežimi ribjimi jedmi, katerih izbira ...
The tourist farm Kranjc-Pavlič is located in the Posavské hribovje in Okroglica, 600 m above sea level. It can be reached from Zidane Most or Sevnica via Loka and Radeč. The facility is built in the style of the Kozolecs, old tools are on display and you can feel that you have entered a homely environment. The farm can be visited from...
Hiša kulinarike Jezeršek v Medvodah, ki slovi po pripravi cateringa, je v začetku letošnjega leta odprla še eno gostinsko poslopje, Dvor Jezeršek na Brniku. Ko se peljemo iz Ljubljane proti Brniku, sledimo tabli za vas Cerklje in cesta nas bo pripeljala do Dvora Jezeršek. Veliko, 250 let ...
In the village of Korte, just three kilometers from Izola and Portorož, stands the temple of culinary experiences, Torkla House. Decorated in a typical Istrian style, the restaurant fulfills the wishes of the most demanding lovers of top-quality food and noble drops. They are experts in the preparation of truffles and related seafood and meat dishes, fish...
In Preddvor, in the middle of unspoilt nature, or as the locals say 'in the middle of an oasis of greenery', we can pamper ourselves in the Vila Bella restaurant, which is surrounded by a forest and a large area of carefully manicured lawn and flowers. In a completely peaceful environment, far from the city noise, we can try the delicacies of traditional cuisine, where there is something for everyone...