To Bled to čevapčiče. No, we're not fooling around, in the Grill Babji Zob restaurant, just a stone's throw away from the lake and with a view of the mountain that gave it its name, they bet on the culinary specialties of the Balkans. However, they clearly found a place on the menu for what most people come to Bled for, and with which you probably automatically confused the word čevapčiči in the first sentence. Whip the cream.
