In the world, and especially in our small country, there are probably not many bars where we are surprised by a cow in its original size when it comes from the ceiling. Don't worry, she's not real and she won't harass us either, but it's still a shocking welcome to the shocking Čupiteria. There are many reasons why you should visit...
Urban spot
"Petra and Jure, they are a beautiful couple, she makes coffee and he is a waiter." A slightly exaggerated rhyme, but it perfectly embodies the energy that reigns in Ljubljana's Bikofe. Petra and Jure opened the iconic Ljubljana bar way back in 1999, and the idea arose from the impressions of bars they collected during their travels around the world. ...
Postojna restaurant vagabond Tedej Batis has been part of Ljubljana's restaurant scene for more than seven years. He took his first steps as a waiter in the Ribiška koča in Postojna, trained in the Bernardin hotels, and after graduating from higher school for catering and tourism in Bled, he attacked Ljubljana. He faced challenges…
When we enter through the main entrance of the Ljubljana Coliseum, we are greeted on the right by the renovated bar Happy end. Here you can wait for the performance with a cake or a cocktail, and you can also buy tickets in the morning hours. Happy end is run by Aleš, who also makes sure that all employees are well-versed in serving and especially in mixing...
On the top floor of Citypark in Ljubljana is the new Thai restaurant Bangkok street. The owner, manager, chef, or rather everything in order, is Frenk, who after visiting Thailand was so enchanted by the cuisine that he returned home with the idea of a restaurant. To start with, he recommends water with yogurt, which goes perfectly with spicy dishes, and for an appetizer...
Near Kamnik, on Duplica, we will find a pleasant pizzeria and restaurant La Cantina. Nearby residents know the history of the bar and know that it has already changed many owners, who for one reason or another stopped working there. However, a new hero appeared who will face this challenge. Behind...
Falafel is an Arabic chickpea dish, namely a fried chickpea patty with spices. We all probably know the title king. The falafel king can be found in Kamnik, in a kiosk right next to the sports hall. Samir Kaddoura is a cute little kiosk owner who got into the culinary business because of the culinary tradition of his...
Until recently, we met Boštjan Pavlij, the creative manager and owner of Harfa restaurant, in some other restaurant, but today he spreads his culinary art "on his own" - in a new, barely a year old restaurant. It took a little time and Harfa already has its regular customers who...
Ljubljana is a very specific European city. The capital is surrounded and surrounded by nature, and the Grm restaurant is at the intersection of concrete and green extremes. The pleasant natural environment, proximity to the city center and excellent cuisine are good reasons to entertain business partners right here. This part of Ljubljana is...
The Slovenian catering industry certainly pays too little attention to ethical cuisine, which does not contain dishes of animal origin, and therefore every new vegetarian restaurant is a welcome boost. this year we got a colorfully furnished vegetarian acquisition in the form of the govinda's restaurant in lower šiška in ljubljana. chain...
Winter time, the time of short days and long coats, cold weather and hot drinks, skiing and... enjoying the warm sun in the Goriška Brdy. We prefer to go towards Golem Brdo, where in the steep slopes we find the Breg tourist farm, declared the most beautiful Slovenian tourist farm in 2005. In ...