Culinary

Recipe: Divinely Good Persimmon Pie

Did you know that persimmons grow on a tree that belongs to the Diospyros tree family, which means "fruit of the gods" in ancient Greek? That's right, the orange fruit, which is abundant in autumn, is said to be rich in minerals, vitamins and antioxidants, which is why it was prized in ancient times and why you can indulge in it in every possible way this autumn. One of the most delicious will definitely be the persimmon pie, which would make even the gods lick their fingers. Here is a recipe for a divinely good persimmon pie…

Culinary Health

Why was persimmon once called the food of the gods?

Persimmon is a very sweet and juicy autumn fruit, which was once called the "paradise apple" or "food of the gods". Persimmons are not only a tasty treat that even the gods would be delighted with, but a real superfood, so rich in vitamins, minerals, antioxidants and fiber that we should include it in our menu as often as possible in autumn, when it is abundant. In the following, check all the healing properties of the bright orange fruit, which definitely deserves the name "food of the gods".

Culinary

Recipe: delicious persimmon cream with cream without baking

From persimmons - extremely healthy autumn fruits, which were once called the food of the gods - we prepare a delicious persimmon cream with cream, which does not require a cooker or oven.

Culinary

Recipe: traditional Martin's feast

Martin's feast "falls" on the Sunday after St. Martin. It is celebrated every year on November 11, and the holiday dedicated to wine is traditionally accompanied by abundant feasting. If St. Martin's Day falls on a weekday, we can have St. Martin's Feast for two consecutive Sundays. Before and after. The traditional Martin's feast may not be the healthiest, but for the holidays we can indulge in some caloric offense. What else would be left of the holidays if we didn't sin in food? Therefore, let your home also smell of duck, goose or turkey, roasted potatoes, millets and red cabbage.

Culinary

Wine: Do you know how to drink wine properly?

Everyone can drink wine. But, do you know how to drink it properly? In order for you to master the art of drinking wine, we have prepared some useful tips for you to perfect the art of wine drinking. Wine is a noble drink, so we must treat it as such. It starts at the right temperature, continues with the selection and correct holding of the glass... Here is a small school of proper wine drinking.

Culinary

Recipe: divine chocolate mousse with only two ingredients!

Chocolate mousse made from only two ingredients is the simplest recipe for a chocolate dessert that will totally hook you up! If you already have chocolate at home, you can prepare it right away!

Culinary

Fruits and vegetables that will never be sweeter than in November

Not sure which seasonal fruits and vegetables are the best to buy right now? If you're looking for cooking inspiration, Tara O'Brady's Seven Spoons: My Favorite Recipes for Any and Every Day can help. These are the seasonal foods he recommends and are more interesting than making sweet potatoes. It pays to write them down on your shopping list this month.

Culinary

Recipe: mascarpone cubes - a heavenly dessert

Mascarpone cubes are an easy dessert that doesn't take much time. The holidays are approaching and if you want to try something different, mascarpone cubes are more than a great suggestion. Hurry up and get the ingredients now, and you can thank us later!

Culinary

Recipe: chocolate salami, an intoxicating no-bake dessert

Chocolate salami has a somewhat unusual name, but it's not some bizarre mixture of sweet and salty, this dessert has 'salami' in its name only because of its appearance. Preparing this extremely sweet dessert without the use of an oven or a baking tray is extremely easy, fun and extremely short. Ideal for occasions when you are pressed for time.

Culinary

Recipe: Roasted olives in olive oil for a healthy snack

Do you like olives? What about salty snacks? Then we have a great recipe for you that will kill two birds with one stone. November is the time of olive harvesting (the last harvest of the year), which means that there will be an abundance of fresh olives. If you don't plan to pickle them, here's a tasty and healthy alternative: roasted olives as a savory snack.

Culinary

10 restaurants you simply have to visit!

The charm of visiting a restaurant is not only in good food, but in a special experience. Some restaurants offer great food, a great view and a special atmosphere. All of this applies to the following 10 restaurants that you simply must visit!

Culinary

Recipe: Homemade bounty chocolate bars made in 10 minutes

Homemade bounty chocolate bars, a dessert with coconut flour and chocolate topping, can be prepared at home in 10 minutes! It's faster than having to go to the store to get the originals! You only need four ingredients and no cooking skills to prepare it!

1 … 136 137 138 139 140 … 183

Search

Choose a language

With you since 2004