Since breakfast is the most important meal of the day and, in the right combination, infuses the necessary energy for a successful start to the day, we have prepared a selection of excellent recipes for healthy, tasty and energetic breakfasts.
Culinary
In addition to chef Dragan Marjanovič, the special feature of the May cooking academy was the guest appearance of the great master chef Igor Jagodic from the Strelec restaurant at the Ljubljana Castle. Culinary indulgence was followed by sweet indulgence led by Gregat Rodet. Check out the culinary masterpieces we created together and had fun.
A complete and delicious meal is perfect for lovers of culinary delights. You will also impress your guests with the selected Bosch recipe.
If we are tired of boring green salad with always the same dressing, let's read some fresh ideas for choosing a tastier alternative to the everyday endive and try a recipe for a delicious salad dressing made from juicy olives, which leads to a real culinary experience.
Fresh spring and hot summer evenings are coming, which we will happily spend in pleasant company with a delicious cocktail in hand.
Let's treat ourselves to a refreshing salad made from healthy and filling couscous, which is definitely a healthier alternative to white rice and pasta.
Buckwheat porridge salad is an excellent spring alternative to our usual lunch, because its main ingredient is not just an ordinary nutrient. Buckwheat porridge is much more than that.
Salmon is rich in omega-3 fats, which reduce the risk of blood clots, have an anti-inflammatory effect and are proven to improve mood. The recipe for salad with salmon is a great inspiration for a quick and easy lunch.
Chia seeds are extremely healthy, as they provide better digestion, have an anti-inflammatory effect, take care of our heart health, lower blood pressure, give us energy and supply us with omega-3 fatty acids.
Warmer days bring simple, light and quickly prepared dishes to our daily menu. And why wouldn't the latest Bosch mixer MaxoMixx come in handy when preparing just that, which is a real hit for professional culinary results in cooking.
Why cereal? Cereals do not empty our wallets, they only take a few minutes to prepare, they are easy to store, and their shelf life is almost infinite. They are rich in complex carbohydrates, which provide the body with energy and are a real treasure trove of vitamins and minerals, which, in combination with milk and yogurt, which add calcium, and fruit, which, in addition to all the other goodies, also adds a lot of the always-needed vitamin C, become "super ” breakfast.
On April 28, we found out that according to the selection of Restaurant magazine, as part of the list of the best San Pellegrino restaurants, which restaurants belong to this year's selection and thus the top of the world's culinary providers. The best of all is Denmark's Noma, who won the prestigious title for the fourth time and beat last year's winner El Celler de Can Roca.