Culinary

Sour cherry

We probably encounter sour cherries more often than we think. In addition to adding their syrup to various desserts and jams, it is also an integral part of many drinks and liqueurs. Dried cherries are often found in various energy bars or muesli, they can also be eaten as...

Culinary

AMARENA CHERRY WITH MASCARPONE

INGREDIENTS: 0.5 l of sweet cream, 0.15 kg of mascarpone, 4 tablespoons of sugar, 5 gelatin vanilla pods, 0.3 kg of Amarena cherries PREPARATION: Boil the sweet cream and add four tablespoons of sugar. Soak the gelatin sheets in cold water and...

Culinary

PANNA COTA WITH POMEGRANATE

INGREDIENTS: 1/2 l of sweet cream, 3 spoons of sugar, 1 stick of vanilla, 3 sheets of gelatin, 1 pomegranate, 1 spoon of ground sugar, 1 small spoon of vodka.

Culinary

REFRESHING VITAMIN SOUP FROM PEACHES, PINEAPPLE AND CAMOMILE

INGREDIENTS: 1 fresh ripe pineapple 3 fresh peaches 2 cups of chilled chamomile tea 1 dl of sweet wine, can be Muscat 2 tablespoons of honey freshly squeezed lemon chopped lime leaves PREPARATION: Mix peach and pineapple in a blender to get a fruity...

Culinary

Chamomile

Chamomile has a rich history of use as a remedy for digestive problems. Chamomile tea is used to calm, relieve insomnia and stomach pain. It is the most commonly consumed tea in the world, which can also be used to care for many plants. Otherwise, chamomile is also used in aromatherapy, in care...

Culinary

ANGEL SALAD ON A BED OF FIG MEDICINE

Ingredients for 2 people: 4 fresh figs, 8 small balls of mozzarella, 8 cherry tomatoes, 8 dkg of arugula, pickled turnips, 8 dkg of fresh pineapple, 0.3 dcl of olive oil, 0.3 dcl of cognac, a splash of green tobasco and fresh lemon juice, leaves...

Culinary

DEER MEDALLION WITH JUNIPER STRAWBERRIES AND LOVSK COGNAC

Ingredients for 4 people: 450 g of deer lung roast, a pinch of salt and pepper, 1 dl of cognac, 1 teaspoon of juniper berries, 1 tablespoon of rotisseur zenfa, 1 dl of soup or venison base, Preparation: Quickly fry well-seasoned deer medallions in olive oil, ...

Culinary

GINGER ANGEL PANNA COTA

Ingredients: 6 dl of sweet cream 2 sheets of gelatin 0.3 dl of rum 2 vanilla sugar 3 spoons of sugar 3 knife tips of freshly grated ginger Preparation: Boil half of the cream and add all other ingredients. Whip the remaining half of the cream and...

Culinary

ANGEL RISOTTA WITH ELDER FLOWER

Ingredients: 8 asparagus, 6 elderflowers, 12 dkg of raw rice, 6 shallots, 1 dcl of olive oil, a pinch of salt and white pepper, 1 dcl of white wine, 7 dcl of salty dill or soup base, 2 tablespoons of grana padana, 1 tablespoon of raw butter ,1 dcl of sweet...

Culinary

FAVORITE PEACH PIE WITH STAR JANE

For the dough: 500 dkg of flour 250 dkg of butter 1 tablespoon of sour cream 1 tablespoon of white wine 1 knife tip of grated star anise 2 vanilla sugar For the filling: 1/2 kg of fresh peaches or nectarines, cut into cubes 10 dkg of brown sugar 2 vanilla sugar 1 ...

Culinary

SPRING SALAD MIX

Ingredients: toasted turkey fillet cut into slices, boiled egg, sliced fresh tomatoes, black olives, cress, olive oil, balsamic vinegar, coarse pepper, piranha salt, Preparation: Fill the plate with lettuce, tomatoes, black olives and sliced...

Culinary

OVEN ROASTED TUSCAN WHITE FISH

Ingredients for two people: 800 - 1000 g of sea bass or sea bream 2 tablespoons of sea salt 1 dl of olive oil 2 dl of white wine 2 cups of fish stock 2 leeks 2 zucchini 4 potatoes Preparation: Cut the fish across the belly and thoroughly clean the insides and rinse under running water...

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