You know that feeling when you throw a steak into the pan with the utmost pride, only to find the end result is more like a sole than a juicy gourmet dream? Good news: there is a solution – and it doesn’t involve expensive marinades, special equipment or a course from Gordon Ramsay. It’s a simple cooking trick that requires exactly one ingredient that you almost certainly already have at home. And the best part? It costs absolutely nothing. Get your forks ready – your best steak ever starts right here.
