In a world where your smartwatch knows you're hungry before your stomach churns, a key question arises: what will we have left when technology takes over? With Jan Macarol and Klemen Selakovič, we dive into a three-hour marathon about a future that's not just digital, but surprisingly analog. Get ready for a digital detox in the form of text that exposes our obsession with code and our longing for authenticity. Let's watch - episode 009 - Macarol Show.
Editor's CONTRIBUTION
In week 12, we looked at one dream house, one great backpack, one charismatic gran tourer....and other hedonistic things!
Do you dream of where the only volcano in Slovenia is?! I believe you don't just guess that!
Help me choose my next car!
The Pocophone F1 is the smartphone of the year (in my book)… mainly because it proves to us that great technology can also be much cheaper. The phone costs 346 euros and has a lot of what phones that cost 1000 euros have. And that makes it phone of the year in my book! First impressions are great!
Will I be able to recognize fresh fish?!
What's more American than a Big Mac or Hooters babe?! The answer is pretty clear – the Ford Mustang GT.
How long will it take me to properly cut up the chicken? a) less than a minute b) less than two minutes c) more than...
Bought a drone and realized I don't dare to fly it. That's why I called the Public Agency for Civil Aviation of the Republic of Slovenia and asked if my new acquisition - the DJI Mavic Air - was legal for vlogger flight.
My biggest weakness is food. Or rather, fast food. And I always wondered where this trend came from. Why are "Slovenes" such fast food gourmands?!
For New Year's Eve 2018, I am taking 2 people, i.e. a couple, for an unforgettable evening at the Hotel Slovenija Lifeclass Portorož to the restaurant Salina for a gala New Year's Eve dinner with a 7-course menu... I am choosing (28/12/2017) among the most creative comments under this published vlog.
I had a sweet weekend, an even sweeter Monday and a somewhat bitter evening... but in a good way. I visited the Cukrček chocolate shop, attended the Barcaffe party and the Barcaffe training center in Ljubljana.











