fbpx

Don't throw away your potato peelings - 6 brilliant tricks that will save you money, beautify your garden and save the day!

Photo: envato

Who would have thought that potato peelings could be a natural fertilizer, a snail repellent, and even a silver cleaner? It's time to stop throwing them in the trash and start using them wisely!

Potato peelings – those leftovers from Sunday lunch that usually end up in the bin – have more potential than you might think. Instead of filling your bio-waste bin (or worse – your garbage), you can turn them into miraculous helpers for your home, garden and even your skin. Strap on your apron, fill up your pot, and get ready to reveal why potato peels are the new superfood—for your plants, your body, and your home.

Nothing goes to waste – least of all potato peelings

1. Water from peels = green fertilizer with XXL effect

Boil potato peelings in water (without salt!), let the liquid cool, and then pour it around your plants. It contains natural potassium and phosphorus - the perfect energy drink for your geraniums, monsteras or home-grown pumpkins. Natural, poison-free, no euros from your wallet.

Photo: envato

2. Compost nutrient explosion

Add the peels to your compost pile—but be careful: raw peels should be chopped into smaller pieces so they break down faster. In return, you’ll get compost that will add texture, moisture, and superfoods to your soil. Your garden will explode botanically.

3. Biological shield against snails (seriously, it works!)

Snails love the peels. Bury them along the edges of your flower beds and watch the slimy pests gather around them, away from your lettuce and strawberries. It's like happy hour – but for the snails, not you.

4. Potato as a cleaning agent for silver

Gray silverware? Don't panic. Take a peel (preferably fresh or slightly warm) and rub it over the tarnished silver. The potato starch reacts with the oxidized surface, providing a shine that you can show off at your next dinner party in style.

Photo: envato

5. Leftover Soup Base (Tastes Like Grandma Would Cook)

Boil the peels with a sprig of thyme, a bay leaf and a clove of garlic. The result? An aromatic, mineral-rich base for soup or risotto. Vegan, cheap, delicious – and no one will know you used “garbage”.

6. Natural first aid for the skin

Place cooled, boiled peels on minor burns, rashes, or dry skin. They contain starch and vitamins that have a soothing and regenerative effect. Who needs expensive creams when you have potatoes at home?

These tricks are not only eco-friendly, but also totally chic. The next time you peel a potato, remember to tell yourself: “This is not waste – this is my new beauty hack, eco-fertilizer and DIY cleaner.” If you’ve been a “all in the trash” team until now, this article will make you a queen zero waste kitchens.

With you since 2004

From 2004 we research urban trends and inform our community of followers daily about the latest in lifestyle, travel, style and products that inspire with passion. From 2023, we offer content in major global languages.