At Krvavec, we are once again looking forward to a skiing and culinary festival. Gourmet Cup 2017 will take place from January 21 to 23, 2017. During this time, renowned chefs will be on the beach in Krvaška, who will spoil the guests for three days this year. The combination of top cuisine and skiing will take place in the embrace of the Kamnik-Savinja Alps for the second time, and the idea originates from 2004, when Alta Badia held the Chef's Cup Südtirol for the first time.
Good food and skiing they go well together. They know that too on Krvavec, where it will be held for the second time this year Gourmet Cup, which this time will be a three-day event. She will open it dinner on the go, there is promise for us on Sunday gourmet pampering in the snow, and it is on Monday Gourmet Cup 2017, a ski race for restaurateurs and winemakers, and socializing over the gourmet specialties of the guests of chefs.
They come to visit Tomaž Kavčič (Zemono Castle), Jorg Zupan (Atelier), Darko Klemen (MasterChef Slovenia 2016), Damjan Fink (Inn at the castle), Jernej Kamic (Jezeršek catering) and a special guest - Italian chef with Michelin stars Vincenzo Guarino.
READ MORE: Bobri 2017 – festival of cultural and artistic education
Gourmet Cup 2017 – program:
Gourmet dinner at Zajla, January 21, 2017
A unique culinary experience in the Krávág gondolas, which will be transformed into private restaurants this evening. The taste buds will be spoiled this time by the chefs of the Jezeršek restaurant, and they will also be accompanied by Darko Klemen (MasterChef Slovenia 2016) and Tomaž Bolka (Gostilna Krištof). Let yourself be seduced!
Gourmet in the snow, January 22, 2017
On this day, all visitors to Krvavac will be able to join a group of skiing and culinary enthusiasts, who will also take the time to stop at the Krvavac beach while skiing, where 7 top of chefs prepared its own ski dish, which will further diversify the culinary offer on the ski resort. The chefs will be Uroš Štefelin (Vila Podvin), Igor Jagodic (Strelec Restaurant), David Vračko (Mak Restaurant), Jorg Zupan (Atelje), Darko Klemen (MasterChef Slovenia 2016), Damjan Fink (Castle Inn) and Jernej Kamič (Jezeršek hospitality ).
Match for the Gourmer Krvavec Cup, January 23, 2017
A skiing competition in which restaurateurs, winemakers and gourmets will compete between the stakes, as well as a culinary gathering.
Flow:
8:00 a.m. – breakfast (Bojan Firbas, Domačija Firbas and Leon Pintarič, Gostilna Rajh) and drawing of starting numbers at Dvor Jezeršek
11:00 a.m. – ski race for the Gourmet Cup
12.00 – gourmet Ski Party on the beach in Krávaška with cannon chefs
16:30 - party at Dvor Jezeršek - Sine Met
More information:
jezersek.si
