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How to eat spaghetti properly: Italians will never forgive you for cutting spaghetti or using a spoon

Photo: envato

How to eat spaghetti properly?!

Think you know how to eat spaghetti properly? Many of us unknowingly make mistakes that the Italians would never forgive us for. Italians have perfected the art of enjoyment spaghetti with style and elegance. V Italy thus, cutting spaghetti or using a spoon is considered an insult to the dish itself, as well as a violation of etiquette

Use forks, not spoons

One of the most common mistakes people make when eating spaghetti is using a spoon to help spin the pasta on a fork. In Italy this is considered unnecessary and even a bit silly. The correct way is to use only a fork. Place the tips of the fork on the edge of the plate, gently swirl a small amount of spaghetti around the fork and lift it to your mouth.

Photo: Unsplash/Mae Mu

No spaghetti cutting

Cutting spaghetti into smaller pieces is a mistake that Italians will not easily forgive. Italians believe that long strands of pasta are meant to be eaten as they are without mutilation. Cutting spaghetti not only changes the texture, but also disrupts the traditional dining experience. If they are too long for your comfort, simply twist smaller amounts around a fork.

Watch out for the sauce

How to eat spaghetti properly? Italians are very proud of their pasta sauces and each region has its own specialties. The key to eating spaghetti like an Italian is to make sure every bite is topped with just the right amount of sauce. The pasta should never be swimming in the sauce; instead, it should be lightly dressed, allowing the flavors of the pasta and sauce to shine through. Use a fork to scoop up the pasta and sauce, ensuring the perfect balance of flavors in every bite.

Photo: Unsplash/Ikhsan Baihaqi

Etiquette with adding cheese

When it comes to adding cheese to spaghetti, Italians follow some unwritten rules. Parmesan or Pecorino Romano are often used, but only some dishes require their addition. For example, spaghetti carbonara or spaghetti bolognese. Meanwhile, adding cheese to seafood pasta is undesirable. Always taste the pasta first before deciding whether it needs cheese.

Eat slowly and enjoy the experience

In Italy, meals are meant for leisurely enjoyment, in good company and conversation. Eating spaghetti is no exception. Take your time and enjoy the flavors, textures and aromas of the food. Enjoy every bite and appreciate the culinary art of preparing authentic Italian spaghetti. Eating slowly also aids digestion and allows you to fully enjoy the social aspect of dining.

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