We saw another trend on social networks - the pancake plate. The so-called "pancake platter" tempts us with its stunning appearance, and its preparation is completely simple. Surprise your loved ones and friends with soft drinks with different toppings and fresh fruit. You can play around with a sweet or savory version.
How do we make a "pancake platter"?
Use your favorite recipe for pancakes - they can be plain, vegan, maybe gluten-free,... Bake them the "American way", i.e. smaller and thicker. If you have not baked them this way before, you will find the recipe below in the article. Place the baked pancakes on a wooden board, on which you add various spreads and toppings - jams (if possible, serve homemade), chocolate spread, hazelnut spread, maple syrup. Finally, add the fruit. Best suited are bananas, raspberries, strawberries, kiwi and blueberries. Of course, the choice is yours, so let your imagination run wild, play and please yourself, your family or your guests with this cool way of serving.
Fluffy American Pancakes Recipe
- 140 g of white flour
- 1 teaspoon of baking powder
- 0.5 teaspoon of salt
- 2 tablespoons of sugar
- 150 ml of milk
- 2 eggs
- 2 tablespoons of butter
Preparation
Mix flour, baking powder, salt and sugar in a bowl. In another bowl, whisk the eggs with milk and mix in the cooled melted butter. Pour the egg mixture into the bowl with the dry ingredients and mix well with a whisk to obtain a liquid dough without lumps. Let the dough rest for 30 minutes. Melt a little butter in a heated pan. Then pour a little of the mixture into the pan. The pancake should be about half a centimeter thick and about 10 centimeters long. When bubbles appear on the surface, turn the pancake over. When the pancake turns golden brown, it is done. We repeat the process until we run out of mixture.
Baked pancakes are placed on a wooden tray and decorated with fresh fruit and spreads.
