Don't have the space or money for a pizza oven? Nothing happens! Pizzeria Pronto creates the same conditions as a bread oven. Compared to a bread oven, it's about the size of an electric slow cooker, so we classify it as kitchen utensils rather than real estate like ovens. With Pizzeria Pronto, you can prepare pizza both from a bread oven and without a bread oven.
Bread oven has its own specifics. Pizza, baked in it, will always beat pizza baked in another way. But only a few can boast of a bread oven. Some old farmhouses, and of course pizzerias and restaurants. But to prepare pizza as if from a bread oven, now you no longer need a bread oven, but only kitchenware Pizzeria Pronto. With its special structure on the stove, this one recreates the conditions of a bread oven and can reach the temperatures necessary to bake a delicious pizza (or three in a series). 315 degrees Celsius it reaches in just a quarter of an hour.
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Pizzeria Pronto allows you to prepare pizza 30 centimeters in diameter. Preparation is ensured by two multi-layered ceramic stones and adequate ventilation, which removes moisture and steam, so that the pizza is at the end properly crispy and not rubber. Once the container has reached the right temperature, all you have to do is push the pizza into the slot, close the door for three minutes, and three minutes then turn it 180 degrees, leave it on the fire for another three minutes, and the pizza is ready. Crazy, right?
More information:
pizzacraft.com
