Espresso cafetiera Pulcina is the work of Michele de Lucchi and combines the technology of two Italian giants of design and coffee industry - Alessi and Illycaffè. The latter lent his knowledge of coffee preparation, while Alessi provided experience in design. And a coffee machine was born that makes coffee for the new millennium by emphasizing the organoleptic properties of coffee, i.e. the characteristics that we perceive through the mouth and nose.
She's a bitch espresso coffee shop, which brings out the best in coffee. Experts at To Illy have broken down in detail to achieve this the process of making coffee inside the cafeteria and identified ideal container dimensions, which thus creates an espresso perfect taste and aroma. It is made of aluminum and an excellent conductor of heat with a case that looks like it was taken from a computer game with poor graphics and a 'V' mouthpiece that does not even take a drop of coffee for itself.
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Thanks to the internal geometry of the "heat room" where the coffee is brewed, Pulcina in the process eliminates the possibility of a bitter aftertaste, which often remains in the mouth after drinking espresso coffee.
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