Crazy! You need a clean and empty bottle for this recipe. And of course, whipped cream, some raspberries or fruit of your choice, and chocolate pudding.
Millions have gone crazy for "cake from a plastic bottle" and why not, when it is ready in a few minutes and leaves no dirty dishes behind.
No-bake chocolate raspberry cake
Ingredients
- 750 ml of sweet cream
- raspberries
- cocoa powder
- raspberry dressing
- chocolate biscuit / cookies
- Chocolate dressing
Directions
- Whip the cream and divide it into 3 parts. Mix raspberry dressing into one, and chocolate powder into the other.
- Cover the bottom of the bottle with cream, spread the raspberries over the cream.
- Then spread the cream made of cream and raspberry topping.
- In the third, you add a mixture of cream and cocoa.
- Place the chocolate chip cookies on this layer.
- Allow to cool - at least four hours, preferably overnight.
- Drizzle with melted chocolate.
See more in detail in the following video: