Indian cookies are not only delicious, but also a simple dessert that you can quickly prepare at home. Today we have a recipe for you, for which you will only need some good will and, of course, a desire for a sweet sin.
Learn to prepare delicious and simple Indian cakes, a dessert that will make 1, 2, 3. Read below what you need to make them so good Native Indians.
Ingredients for delicious homemade Indian cakes:
- ½ kg of bitter chocolate
- 3 egg whites
- 1 cup of sugar
- juice of half a lemon
- 8 round cookies
- model for Indian women
- brush
Preparation of delicious homemade Indian cakes:
Melt the chocolate in a water bath. Grease the Indian model or the molds with melted chocolate and place them in the refrigerator for 5 minutes. Place the egg whites in a bowl and add the sugar. Beat with a whisk until you can no longer feel the sugar. Now use an electric mixer to whip stiff snow. Add the juice of half a lemon and continue beating. Remove the model for Indian girls from the refrigerator. Fill with snow and cover with round cookies. Cover with chocolate. Place in the refrigerator for 15 minutes. Have a good run!
Advice
You can also melt the chocolate in the microwave, but be careful not to burn it. The recommended length is between 40 seconds and a minute, depending on the power of the microwave.
