If you like cookie cakes, this ice cream version will definitely be to your taste.
Ice cream cake
Ingredients
- vanilla ice cream
- cookies as needed
- whipped cream
Directions
- Soak the cookies in water or milk and arrange them in the cake mold.
- When the first row is laid out, spread the ice cream you took out of the freezer on it.
- Then place another row of cookies on top of the ice cream and cover them with whipped cream.
- If desired, we can add another layer of cookies and ice cream.
- Decorate to taste: ground biscuits or walnuts, almond leaves, colorful crumbs, blueberries...
