The sun's rays and spring are just calling for us to treat ourselves to some ice cream. But why not try an ice cream cake for a change, which can be prepared in 30 minutes?
Ice cream season is officially open! That's why we treat ourselves to it without a bad conscience. Ice cream cake it is unquestionable one of the tastiest desserts, which you can prepare at any time, and at the same time it is also a pleasant refreshment. Ice cream cake recipe, which you can prepare in 30 minutes, can be found below.
Ingridients
- 3 eggs
- 100 g of butter
- 50 g of sugar
- 200 g of edible chocolate
- 75 g of flour (it can also be whole wheat)
- cocoa powder
- pinch of salt
- 1 liter of vanilla ice cream
- 1 liter of strawberry ice cream
Preparation
Heat the oven to 180 degrees Celsius. Melt the chocolate in the butter and then mix in the sugar and cocoa powder. When you get a compact mass, add eggs and flour and mix very well. Pour the mixture into the cake pan and bake for 20 to 30 minutes. When the sponge cake is finished, apply layers of ice cream on it - but gradually. After applying the first layer, put it in the freezer for a while to harden a bit, before applying the second layer. Of course, you can choose the flavor of the ice cream as you wish. When finished, put the ice cream cake in the freezer for half a day. When it is completely compact, decorate it with fresh fruit and, if desired, with chocolate crumbs. So sweet good run!
