Fondi is a simple and extremely delicious dish that you can surprise your guests with at your home party or enjoy it for two. We present to you both classic chocolate and cheese fondues, as well as some that we have enriched with a pinch of less traditional additives. Such and different cheese and chocolate fondues are just one more proof that love goes through the stomach.
culinary
It has happened to all of us that at a party we looked for the desserts that were spread out on a table covered with a beautiful napkin. Our eyes were constantly drawn to the delicious cream that was so cutely filled on the cupcakes, but we spent the whole evening wondering how to prepare this simple dessert in such an attractive way.
Cities all over the world are literally competing with each other to build the tallest building in the world. Because of this, today you can have dinner high in the air with a beautiful view of the world's metropolises.
We all strive for a sense of happiness, which everyone imagines differently. Therefore, it is not surprising that many world cultures also have some dishes in their culinary traditions that are said to have a particularly positive effect on the well-being and happiness of those who eat them.
The Peleg Design company came up with one of the most original and cute kitchen accessories. Yolkfish is a creative fish that is designed to separate the white and the yolk.
The feast of spicy dishes features five award-winning chefs of British-Bangladeshi origin, as selected by Curry Life Magazine.
Gastronomy, drinks, coffee, confectionery, bakery, ice cream, wine and what else will be smelled of at the upcoming Flavors Fair.
Some rank it among the world's ten best cuisines, others dislike its spiciness, and still others would kill for it. In reality, most of our knowledge of Turkish cuisine ends at Čopova, somewhere with the third kebab provider. That's why this time in Culinary of the World we are going to an authentic Turkish feast.
If we judge by where the most culinary awards are currently traveling, then the guidelines of culinary creation will undoubtedly be shaped by the Scandinavians in the coming years. Copenhagen has as many as eight Michelin-starred restaurants, Noma there is declared the best in the world, and the first three awards at the Bocuse d'Or cooking competition went to Denmark, Sweden and Norway.
If instant food is cooked in a hurry elsewhere, the Portuguese "quick meal" consists of tinned tuna or sardines, a boiled egg and boiled potatoes or black beans, what must it smell like in more time-consuming dishes such as cod in a thousand ways or one of traditional desserts.
Georgia is and is becoming the most recognized in the world precisely because of its cuisine, which is an important element of their culture. One part of Georgia has taken on some Turkish influences, while the other has an Iranian gourmet touch. But when it comes to respecting the guest, the same rules apply everywhere.
If we mix Chinese, Italian, West African and Japanese cuisine, then we get Peruvian. Well, it's not quite that simple, but the cuisine of Peru really reflects all the mentioned world cuisines, but they have been adapted and made unique by using local ingredients. Three ...











