Have you ever wanted fresh herbs on hand without having to dig through the soil, move heavy pots, and deal with the mess that comes with gardening? Good news – there are quite a few herbs that you can easily grow in water! This means you don’t need any special gardening tools, just a few glass jars, clean water, and a bright spot on your windowsill.
How to grow fresh herbs? Growing herbs in water is the perfect solution for anyone who lives in an apartment without a garden or balcony, or simply doesn't have time to take care of plants every day. Plus, you'll save money by always having fresh herbs for cooking without having to buy them from the store every week. Are you ready to turn your kitchen into a real little green oasis? Let's see which herbs you can easily grow in water!
Herbs You Can Grow in Water
1. Parsley
Parsley is one of the most versatile herbs that can be used in salads, soups and sauces. To grow parsley in water, cut off a few healthy stems that are at least 10 cm long. Remove the lower leaves so they don't rot in the water, then place the stems in a jar of water. Place it in a bright spot, but not in direct sunlight. Change the water every few days to prevent bacteria from forming. It will start to sprout new roots in a few weeks, and you'll soon have fresh parsley on hand!
2. Mint
Mint is perfect for making refreshing teas, lemonades and cocktails, and it also has a pleasant scent that will freshen up your home. To grow it in water, cut off a few healthy twigs and place them in a glass of water. You will soon notice tiny white roots starting to form. Mint grows quickly, so prune it occasionally to keep it bushy. Place it in a bright spot, but not in direct sunlight, as too much heat can slow its growth.
3. Green part of spring onion
Did you know that spring onions don't need soil to continue growing? All you have to do is place the bottom of the bulb in a jar with a few inches of water, so that the root part is always submerged. The roots will stay healthy, while the green part will constantly sprout new leaves. For optimal growth, place the bulb in a spot with some sunlight. Change the water every few days to prevent rotting, and soon you'll be pruning fresh spring onions right off the kitchen counter.
4. Basilica
Most popular fresh herbs? Basil is an essential ingredient in Italian cuisine, as its leaves are a great addition to pasta, pizza and salads. To grow in water, cut off a few stems about 10 cm long and remove the lower leaves. Place the stems in a jar of water and place them in a bright place, but not in direct sunlight. After a few weeks, they will sprout roots, and when they are at least 5 cm long, you can transplant the basil into the ground or let it continue to grow in water. Regular pruning will ensure that the plant remains lush and healthy.
5. Sage
Sage is not only a great herb for cooking, but it also has many medicinal properties – from relieving digestive problems to soothing colds. To grow it in water, cut off a few young sprigs and place them in a glass of water. Sage loves light, so place it on a windowsill where it will receive plenty of daylight. Change the water every three days to prevent mold. Once it has developed strong roots, you can use it as a permanent aquatic plant or transplant it into the ground.
6. Rosemary
Rosemary grows a little slower than other herbs, but it is very hardy and easy to grow. Cut a few semi-woody twigs at least 10 cm long and remove the lower leaves. Place them in a jar of fresh water and place in a bright place. Rosemary takes a little longer to develop roots, usually two to four weeks. Once you see strong white roots, you can start using the twigs for cooking or transplanting them into the ground.
Herbs: Tips for Successful Growth in Water
- Use glass jars – plastic can release harmful substances that affect plants.
- Change the water every few daysto prevent rotting and the formation of bacteria.
- Place the herbs in a bright spot, but protect them from direct sunlight so they don't wilt.
- To speed up growth, add a drop of liquid fertilizer to the water., specially adapted for hydroponic plant cultivation.
Who would have thought that you could have a mini herb garden right in a glass jar on your kitchen shelf? Growing herbs in water is completely easy, eco-friendly and money-saving. Plus, your kitchen will always smell of fresh herbs and your dishes will have an extra taste of nature. Try it today and discover how fun and easy it is to grow plants without soil and dirt!