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Recipe: The best hot chocolate

Hot chocolate

The best hot chocolate should be the treat of the day that sizzles and warms you on winter evenings, when you'd rather curl up in a ball and forget about everything around us. It should be on the table several times when our best friend visits us, and it definitely goes on Christmas morning as a family.

The best hot chocolate is, in addition to warm sweaters, scarves, gloves, cinnamon cookies and a fireplace, one of the key ingredients of a winter fairy tale, which can be conjured up entirely by ourselves in the shelter of a warm home. Let's prepare it "in stock", and if we want to give something sweet to our loved ones as well, let's pack it in beautiful packaging.

READ MORE: Delicious hot chocolate in a healthier way

Hot chocolate
Hot chocolate

Ours the best hot chocolate is everything that fairy-tale mornings in the circle of loved ones are made of, because with the aromatic flavors of delicious vanilla, tickling cinnamon and healthy ginger, it warmly caresses and lovingly warms you.

Ingredients for hot chocolate (4 people):

  • 1 l of milk (cow's/rice/almond)
  • 100 g of real chocolate
  • 4 teaspoons of aromatic mixture (vanilla, cinnamon, ginger)
  • 2 large spoons of cocoa
  • 2 teaspoons of sugar
  • whipped cream (optional)
  • a teaspoon of grated chocolate

Preparation:
Aromatic mixture for hot chocolate, sugar and cocoa mix well in a cup of cold milk. Boil the rest of the milk, set it aside and mix the prepared mixture into it. Add the broken real chocolate, add again and stir continuously until the chocolate melts and the mixture thickens. Pour the fragrant hot chocolate into the cups and decorate with whipped cream and grated chocolate.

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