It's hot chocolate time! With increasingly colder days comes the desire for warm evenings when curled up under a blanket and sipping delicious hot chocolate. This year, let's forget about ready-made hot chocolate mixes and instead learn how to prepare a homemade divine creamy hot chocolate with pudding, which will impress everyone at home.
The best hot chocolate prepared in Paris. Parisians know that hot chocolate must be creamy and very thick. For home creamy hot chocolate however, we don't necessarily need heavy cream, but it can also be prepared from milk, a little bit chocolate pudding and quality chocolates. Here's a recipe for Homemade Creamy Hot Chocolate with Pudding, a great way to indulge in the winter evenings ahead.
Recipe for creamy hot chocolate with pudding
Ingredients for creamy hot chocolate with pudding:
- 500 ml of milk
- 130 g of dark chocolate, chopped
- 2 teaspoons of brown sugar
- 1 ½ teaspoons pudding powder
- ½ teaspoon of vanilla flavoring, if desired
- ½ tsp cinnamon, if desired
- pinch of salt
Instructions for making creamy hot chocolate with pudding
Pour the milk into the shrimp and heat it on the stove. Add pieces of dark chocolate to the warm mixture and wait for them to melt. Stir slowly all the time. When the chocolate melts, add sugar and pudding powder. If desired, season with cinnamon, vanilla and salt. Serve and enjoy!
