Buzz

Warmth is a very relative matter, but it warms us all a little when we remember the good old days of our common homeland. Maribor invites us to the true nostalgic cuisine of our former homeland. Since Slovenians do not know how to prepare the true taste of the nostalgic Balkans, the main players in the preparation of the dishes are kitchen masters from Sarajevo and...

The Spanish temperament is considered to be hot, so on cold days we go to the Spanish restaurant Ole in Maribor. The recently renovated premises invite us. When we round it all off with Spanish-inspired food, even the cold winter won't bother us anymore. The Spanish know small dishes or tapas, which in...

At the location in Trebnje, where the Springer inn operated with several interruptions for more than 100 years, the šeligo inn has been operating for more than a decade. on the lower floor we will find an inn, and the upper floor is occupied by a pizzeria. the offer of the inn is really diverse, and not only in the culinary sense, because on the top floor...

Slavko Adamlje is a true legend of Slovenian cuisine. Countless awards at various cooking competitions, meetings and, last but not least, the Cooking Olympiad are excellent credentials for his restaurant Hana in Vič. Gostilna Hana is actually the practical embodiment of his book Kuhinja Slovenije, which has been published for years...

Spodnja Idrija skriva enega najlepših slovenskih hotelov, ki spada v prestižno hotelsko verigo Relais & Chateaux. Njene člane združuje in obvezuje predanost osnovni ideji, ki je vsebovana v petih "C": Courtoise, Charme, Charactere, Calme & Cuisine, ali, kot bi po naše rekli, v vljudnosti, šarmu, ...

Another one of the secrets that Ljubljana hides from passers-by. Gostilna As is discreetly hidden in one of the busiest passages in Ljubljana, especially in the evenings, when night parties take place nearby. However, in this flood of popular bars, there is a culinary puzzle in the form of Gostilna As. Knafl Pass, ...

Prav na koncu goriških brd, malce pred mejo, najdemo slikovito vas medana. vsem je znana po poeziji in vinu, skriva pa tudi kulinarične posebnosti. a vendarle se na hitro kosilce ali večerjo le ne bomo vozili čez pol slovenije, zato nam košček medane pričarajo kar v ljubljanski gostilni medana. za briško kuhinjo ...

With the flood of modern, urban, Karst and Styrian inns, we like to forget about the inns from the southeast, especially since the road rarely takes us to those places. But the next time we drive on the road to Zagreb, it's worth turning a little off the road towards Trebnje and further towards Mirna Peča and Ponikva, where we find...

Various projects are held in the multimedia center on the subject of information, education, e-culture and e-social: - initial and advanced computer use courses, - use of user programs for project management MS Project and Mindjet, - useful multimedia workshops (digital photography, design, capture and...

The coast is romantic in itself, especially during beautiful sunsets, even more beautiful sunrises and beautiful sunny days. But cuisine can also be romantic. Especially if it is offered to us in the beautiful surroundings of the lush Mediterranean park in Ankaran. There, on the hill above the road that leads...

Primorske ženice bi se križale, če bi slišale, da obstaja nona tudi na Štajerskem. Po invaziji primorsko obarvanih oštarij v Ljubljani, kjer se kar tare non in oljk in špajz, se je primorski val razširil tudi na kulinarično "državo" Štajersko. A sosedovo je vedno boljše, zato lahko ...

One of the rare examples of a suburban villa is hidden in Metleče near Šoštanje, on a slight hill. Villa Široko, a part of the history of Šoštanj, was built in the 1930s. In the past, members of the Woschnagg leather family lived here, but today, with a little support, the villa...