Urban spot

If we want to spend the last days of the year feeling at home, we can go to Matiček. In a pleasant atmosphere that reminds of the times of childhood and life. In order to bring all this closer to us and to stop the rhythm of everyday life for a moment, Pr'Matička conjures up a gourmet event that will remain a fond memory. In their kitchen...

If we spend our free winter days in the vicinity of Bovec or skiing in Kanin, at the end of the day, if not earlier, we definitely smell something good. At that time, one of the closest ones will be the Letni vrt restaurant, which is located in the center of Bovec and boasts a large selection of pizzas, Bovec dishes and other...

At the foot of Krvavec and just a little over a kilometer from the lower station of the cable car, in the embrace of the woods - there is Gostilna Pod Krvavecm. Most of their cooking skills are transferred from the old kitchen, which was given its charm by the nature of the surrounding forests, and thus their menu is complemented by the idyllic surroundings. Under Krvavec to your account in...

Livade is hidden under the small town of Motovun in Istria. The town is famous for truffles and their preparation thanks to Restaurant Zigante. There is a restaurant in an old Istrian house, where you can find a dish of your choice, seasoned with truffles. With this miraculous and very expensive spice, they combine seemingly perfectly...

In Trbovlje, hungry stomachs can be pampered at the Martin inn. The old part of the inn is decorated in a coastal style, the small business room is especially suitable for socializing with business partners. Their culinary offer starts with traditional Zasava dishes and continues with classic European cuisine. Let's start with the carpaccio...

It was in 1870 when the Šiker inn opened its doors in Močna. At that time, Mihael Schicker married Anna Holler. They had a farm and a distillery, and the inn mainly served brandy, cider and homemade wine. Today, the sixth Šiker family continues, which is a veritable treasure trove of cuisine and wine. ...

In the very center of the capital city, in the middle of all the noise and sounds, lies the intimate and peaceful ambience of the Maxim restaurant. On the one hand, Maxim flirts with French culinary art, and on the other, he is always looking for something new, fresh. Seasonal foods play a big role in the selection of dishes, because at Maxim they strive for something...

Less than a year ago, the Kranjska gostilnica opened in Kranje na Planina, where visitors are spoiled with Italian cuisine with a touch of French. The inn is decorated in a pleasant homely atmosphere, and when you smell buckwheat, onion, garlic, corn or potato bread, you feel like you're in your own room. A view of the dining room...

Gerhard Fuchs is considered the best chef in Austrian Styria. He and his Yvonne will conjure up special culinary delights that we can only find elsewhere. Original Styrian cuisine is intertwined with intoxicating aromas, original ideas and excellent wines for every dish. For every season they have...

The cave mansion in front of Postojna Cave, where Emperor Franz Joseph and Elizabeth stopped 140 years ago and where carters were regular guests, still takes us back to those times today, with an imperial, carter's or medieval feast. The hall-like ambience with high ceilings, a long table, wooden plates, themed attire...

Slovenians cannot boast of the length of the coast, but this little piece of Slovenia is still beautiful. If we combine all this with the pleasures of sailing with a suitable breeze, a new world will open up to us. When the breeze dies down, we drive to the Izola marina, where the elegant Mediterraneo restaurant awaits us. Nice day there...

In the middle of Brežice, between the water tower and the Brežice castle, behind the medieval walls in Stare Pravda Street, there is the Stara Pravda inn and wine cellar, a small inn with intimate rooms and its own wine cellar. They also occasionally organize seasonal or themed slow food evenings. They say that in Stara...