Culinary

The most expensive popcorn in the world is golden popcorn

Why is Berco's Billion Dollar Popcorn the most expensive popcorn in the world? The answer lies in the ingredients. They are made from natural sugar (for caramel), the most expensive salt in the world (this comes from the Danish island of Læsø, and you have to pay 25 euros per kilogram), Nielsen Massey Bourbon Vanilla vanilla extract and sprinkled with edible 23-carat gold leaves!

Culinary

Recipe: homemade grape jam

Take advantage of the grape season and stock up on homemade grape jam. Grape jam can be made from red or white grapes. It is excellent on bread, but it is also suitable for biscuits and cookies.

Culinary

Recipe: Rösti – potato patties

Rösti is Switzerland's national food. It is a simple potato dish, which, like Roger Federer, is a true symbol and pride of the country. It comes from the canton of Bern, where it used to be a staple of hearty peasant breakfasts, and from the times when there was nothing more than a pan and a hearth in farmhouses, so it makes sense that it's not difficult to prepare.

Culinary

Recipe: real Greek tzatziki

Learn how to make real Greek tzatziki, a summery Greek dish of pickles and yogurt that's ready in minutes. The classic recipe calls for dill and garlic, but you can allow yourself a lot of creative independence and add something else to the pickles and yogurt (instead of dill, for example, fresh parsley).

Culinary

Recipe: Oreo Popcorn

Have you ever tried Oreo popcorn? Chances are you've eaten both salty and sweet popcorn, but definitely not Oreo popcorn! Once you know this recipe, you won't want to have anything else with you while watching a movie or a game!

Culinary

Urban Picnic: the hottest picnic this season

If you still haven't found a way to have the hottest picnic this season, then you don't know the Urban Picnic service yet. A culinary experience at a high level takes place just a step away from the center of the capital in Tivoli Park accompanied by acoustic music and good wine.

Culinary

Recipe: finger-licking bounty cake

What's even sweeter than a bounty bar? Bounty cake! This will satisfy even the most demanding bountyholics. You need little time and even less confectionary knowledge for it!

Culinary

Wedding cakes through time - the history of wedding cakes in pictures

The history of the wedding cake is as extensive as the wedding cake itself. Its tradition dates back to Antiquity. Back then, the cakes were sweet pastries made from yeast dough, sweetened with honey and filled with nuts. The symbolism of the cake as part of the wedding ceremony began with the ancient Romans and Greeks. The first ones broke the wedding cake over the bride's head as a sign of the loss of virginity, wishing the newlyweds fertility, while in Greece, the wedding party threw small cakes at the newlyweds, wishing them fertility in marriage. Multi-tiered cakes appeared in the 17th century. See wedding cakes over time in the picture.

Culinary

Recipe: homemade peach jam

Peach season is here! Why not make the most of seasonal fruit? Homemade peach jam is a great way to extend summer on your plate.

Culinary

Rosé chocolate – pink chocolate is the most photogenic chocolate in the world

Chocolate shop Compartés in Los Angeles, where Marilyn Monroe once bought sweets and is known for offering chocolates with special flavors, has added rosé chocolate to its list, which already includes chocolate with tortillas, cayenne pepper and balsamic vinegar , soft pink chocolate.

Culinary Viral

Titovo Velenje ice cream – ice cream with the taste of former Yugoslavia

Velenje was once known as Tito's Velenje. Since recently, in this fifth largest city in Slovenia, you can also experience the spirit of the socialist past with Titovo Velenje ice cream, which is offered on the Velenjska beach in the Veleja-led ice cream parlor by Lake Rudniške. Ice cream went for honey and the authors are already thinking about including it in their regular offer.

Culinary

The classic Cedevita got a new version with 35 % less sugar

Because Cedevita always thinks of its customers, this time they designed a new version of their famous drink for all those who want to reduce their sugar intake, but do not want to give up the good taste.

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