The recipe for a sweet honey lavender and gold lollipop sounds awfully complicated, and if you've ever tried making hard candy, you know it's not as simple as it seems. Beautifully designed candies and lollipops require high temperatures and fast hands to be created, when the hot syrup must be poured onto baking paper, where it hardens into the desired shapes. But you'll be surprised how easy it is to make honey lollipops with lavender and gilding, which take over with a cute look and a wonderful taste. Here's a recipe for lollipops you'll love…
Culinary
Do you want to peel potatoes as quickly as possible? We have a kitchen trick for you that will save you a lot of time and cleaning! Potatoes are said to be tastier when cooked with the skin on. But kitchen utensils tempt us to peel potatoes while they are still raw. Error! The fastest way to peel it is cooked, and without any tools. All you need is a bowl of ice water!
Ever heard of a crispy fried egg? According to research, eggs are most often prepared for breakfast alongside cereals. How could you not, when they are extremely nutritious (thanks to their high-quality proteins, which fill us up quickly, and the feeling of satiety lasts much longer) and are a proven healthy choice. But you are probably already tired of the same method of preparation and spinning in a vicious circle: hard and soft boiled egg, poached egg and scrambled egg. So it's time to try the crispy fried egg!
Healthy pizza? There is no such thing! Oh, and how! You probably never thought that you would be able to include pizza on your menu when you are on a diet, but cauliflower pizza, the healthiest pizza in the world, can be enjoyed with a clear conscience. Its calories and OH can be counted (almost) on the fingers of one hand, and because it does not contain flour, it is also suitable for anyone who avoids gluten.
Who doesn't know Twix, a stick-shaped caramel dessert covered in chocolate? For all lovers of this dessert, we have the ultimate recipe for a gigantic version of Twix that is as good as the original! It is ready in less than one school hour, and you can make it without baking!
At the October cooking academy - CITY CHEF, the participants took a close look at Italian cuisine and licked every plate again in pleasant company in the renovated Bosch and Siemens salon. Both the one with Caprese salad, the one with gnocchi with porcini mushrooms and shrimps, and the one with raw "Siciliana" ravioli, and even the Italian tiramisu were not left for later. At the same time, we were also accompanied by a drop of ruj, once it was a glass of ribula, another time sauvignon, the third time chianti, but there was not even the official water of the Jamnica event missing.
The mention of cinnamon snails probably makes you drool, but you quickly apply the handbrake, saying that they are too fattening. But you can also prepare the popular yeast dough cake with a kiss of cinnamon in a less caloric way; how, we will trust you below.
The no-bake apple tart recipe is perfect for fall, when apples are plentiful and we crave something sweet in the evenings. Try something new and prepare a healthy dessert in the company of your loved ones that does not require baking and disappears from the plates in an instant...
Mushrooms appear on our plate again in autumn, and in the form of mushroom pancakes, the whole family will lick their fingers. Mushrooms contain many vitamins and are extremely beneficial for our health, but do not tell this to children, because pancakes are a reward for them, not "carrots and broccoli".
The easiest chocolate cake decoration involves two of your favorite things: chocolate and bubble wrap. This simple decorating method, which gives an amazing result, is even more fun and therapeutic than popping air bubbles or sweetening with chocolate.
What is Golden? Imagine a Bentley car, a Rolex watch, Bang & Olufsen speakers, a Hilton hotel. Okay, you have in mind something prestigious, something exclusive, something not everyone can afford, something best you get in this world. Now that we have led you into the right sphere, we present to you olive oil with leaves made of 24-carat gold from the brand "Golden, food for the soul and pleasure", behind which stands 23-year-old economic technician Kristjan Podgornik, a lover of art and good food , of beautiful things and a hedonist. With it, he promotes top-quality Slovenian organic products, adding prestige to them - gold! This comes in the form of 24 carat gold leaf. After olive oil, you will soon be able to consume juice, water and honey with gold!
We have the funnest way to make egg omelettes you've ever seen. Not only does it involve little packing, little clean-up and lots of fun, you can make several omelets at once, all on just one hot plate! What kind of magic is this, you ask? Check below.