Yum the story is the first full-day event or a conference in Slovenia that will connect writers of online cooking diaries - culinary blogs with companies, media and culinary experts as well as other bloggers and cooking enthusiasts.
Culinary
VseNajNaj means a sweet gift for moments of pure joy. With the help of the VseNajNaj.com boutique bakery, we can gift chocolate muffins, walnut muffins, delicious cookies, various pies and cakes on special occasions or just with a few clicks.
Halloween is only a few days away - sorry, nights. To make the scariest night of the year even scarier, we have prepared culinary inspiration for you: a selection of the most terrifyingly creative desserts. Spiders, pumpkins, ghosts, claws and everything that goes with it. Are you drooling? We do too!
With the magic of the changing of the seasons, the happenings in our kitchen also brighten up. In autumn, there is nothing better than cooking a meal full of love and warmth for our loved ones. Let's take a look at five excellent cooks who will surely enrich our culinary knowledge.
When we hear about the Middle East, images of old sandy cities flash before our eyes, the smells of picturesque bazaars creep into our nostrils, and the mystique of ancient cultures swoons in our hearts. A part of this can be found at ABI Falafel on Trubarjeva, the first place with Arabic food in our country.
3 easy recipes from home-made Hokkaido pumpkins that conjure up an extraordinary autumn meal.
The fact that even in the culinary arts art knows no boundaries is nothing new. Food can also play a slightly more comical role, as in the project "The Fat & Furious Burger", which was conceived by French graphic designers Quentin and Thomas.
For more than a year, Bor Čeh has been regularly delivering home-made delicacies from farms on the outskirts of Ljubljana to our doorstep. And with an old-fashioned tricycle.
The first Cake Market in Ljubljana promises to sweeten things with cupcakes and cakepops from the hands of exceptional local creators, a wide selection of decorative baking materials, cookbooks and also the opportunity to participate in a workshop on the topic of decorating desserts.
This autumn, let's remove unhealthy snacks from our menu and instead of fatty stews, white bread sandwiches and soups, which are mainly based on cream, treat ourselves to a delicious warm meal, which provides our body with a generous amount of vitamins and minerals without excess unhealthy fats and processed carbohydrates . The tomato soup recipe will be perfect for this.
As a consultant for healthy eating at Sauna Club Breza, I always strive to ensure that the menus consist of the most delicious and seasonal dishes. And despite the fact that summer is already over, we can still brighten up our plate with fresh seasonal dishes. Autumn is even the favorite season of many people, which envelops us with a wide variety of color shades, warm weather and very tasty seasonal foods.
Autumn is the time when refreshing fruits and fresh vegetables are replaced by warmer dishes that comfort us when colder days creep into our lives. As long as we like to take care of excellent psychophysical well-being even in the cold months, every day instead of a heavy meal we treat ourselves to one of the delicious fruit and vegetable smoothies, which supply our body with the necessary vitamins and minerals, help to eliminate toxins from the body and stimulate the metabolism.