Culinary

A zero-calorie cake that looks like a raindrop

What you see is not a raindrop, what you see is a zero-calorie cake. The cake, which looks like a drop, originates from Japan, where it goes by the name Mizu Shingen Mochi. The transparent dessert is made from mineral water and agar, a gelling agent from seaweed (a vegetarian alternative to gelatin).

Culinary

Marm & Ale: beer jam for beer on bread

We usually start the day not with a glass of beer, but with a cup of coffee or tea. Usually jam is also a gelled mixture of sugars and fruit pulp. Why usually? Because the Scottish brewery Innis & Gunn has prepared Marm & Ale, beer jam! From now on, you can also spread beer on bread!

Culinary

Recipe: homemade wafers

Why should you always go to the store for wafers, when you can prepare them at home, which are just as delicious, and will impress young and old alike. Once you try this recipe, these will be the wafers you swear by. Forget about Kraš, forget about other brands. With a creamy and delicious filling that will melt in your mouth, these homemade wafers have no real competition!

Culinary

Recipe: Creamy Asparagus Soup

Has asparagus soup already found its way onto your table this spring? Asparagus or asparagus, as we call them colloquially, is a long-awaited addition to the kitchen with the beginning of spring (the harvesting season begins in March). That's why Creamy Asparagus Soup is perfect for turning them into a delicious meal for the whole family.

Culinary

Pizzacle: pizza on a stick

A slice of pizza is a popular street food because it is very easy to eat. But now it becomes even easier. Forget the napkins, forget the cheese that drags when you try to bite into a slice of pizza. Meet Pizzacle, a pizza on a stick that is enjoyed in a similar way to ice cream on a stick.

Culinary

Ferfud is looking for a boss with a concept. Log in!

The FerFud project, which delighted Slovenian streets last year, is returning this year as well. This time with a renewed concept, as the FerFud truck is looking for a chef with a big idea. The tender is already open, candidates can submit applications until April 10.

Culinary

Recipe: cottage cheese spread with dandelion

Is the dandelion salad starting to pop out of your ears? Did you know that dandelion can be used for many other things? Do you want to start your day with a healthy snack? Then the recipe for cottage cheese spread with dandelion will come in handy. Quickly prepared and rich in energy and vitamins. It's the breakfast of champions!

Culinary

Recipe: homemade poppies

Poppies, who can resist them when we pass a bakery and they laugh at us from behind the glass and invite us with their intoxicating smell like Sirens? Prepare soft and fragrant poppies right at home and you will no longer have to go to the bakery!

Culinary

Kitchen trick: how to prepare several scrambled eggs at the same time?

How to prepare several scrambled eggs at the same time? In the following, we give you a trick with which you will be able to feed a table full of hungry mouths in no time with an egg that is a combination of a hard exterior and a liquid interior.

Culinary

Ideas for using eggshells

Just like tea bags, don't throw eggshells in the trash, as they are versatile. There will be an abundance of eggshells during the Easter holidays, so it's wise to learn what else you can do with them besides throwing them in the trash. We present to you many ways to use eggshell.

Culinary

Recipe: dandelion honey

Dandelion is not only tasty, but also an extremely healthy addition to the menu. Did you know that you can make honey from dandelions? Dandelion honey is almost no different in taste and structure from forest honey, except that in this case you do the work of the bees.

Culinary Viral

A great way to use up leftover Easter eggs

If you're going to paint too many Easter eggs this year and you're left with eggs on the table or in the fridge and you don't know how to redeem them, we have a fantastic idea for you. A sinful snack that will go down better at parties than any alcohol, chips and popsicles!

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