A cake that changes color? What kind of magic is this again? YouTube user CharlotteSometimes created a chameleon topping for a cake and shared the optical illusion with the web, which can't help but marvel at the cake. We know you were hoping there was a unicorn or fairy tale creature on the piece, but the trick is in the wavy glaze, which is colored differently on each side.
Culinary
Chocolate, who doesn't love it?! But did you know that you can make this sweet sin, which is sometimes better than a passionate kiss, right at home? Awaken the chocolatier in you and prepare homemade chocolate that you will not be able to resist. We entrust you with a simple recipe below.
Chili Čar Premium sauce made from chilies grown in Slovenia is made under the auspices of a small family business and boasts aesthetic packaging and a premium taste that has no equal. The recipe for four unique premium sauces, which will convince even such a five-year-old, was created for two long years.
It's time for the perfect winter drink - delicious Indian masala chai tea. Try our scented tea recipe and make it yourself at home. And this from the very natural ingredients – black tea, milk and aromatic spices, which make the tea ticklingly spicy.
Do you want to prepare a dessert for a New Year's Eve party that will also be a New Year's decoration that you won't have to clean up later? Then we have a recipe that you will love! Egg whites can be used to make an edible New Year's dessert, which is also a phenomenal decoration.
Is it giving you a cough? Scratching your throat? Then a recipe for homemade throat lozenges or a recipe for cough lozenges will come in handy. Preparing a natural cold remedy that you can use instead of Septolet and Neo-angina is not difficult at all and does not involve any chemicals.
If Jamie Oliver is a naked chef only in quotation marks (that's the name of his show "Naked Chef"), Adrian De Berardinis is a naked chef for real. It's hard to stand out in the flood of cooking shows, so to be successful you have to show more than the competition. And De Berardinis in his cooking show The Bear-Naked Chef, as the name suggests, definitely does that! He performs completely naked, and his chiseled body is covered only by a kitchen apron!
A snow globe, that magical object you could stare at all day. Everyone knows it, everyone has already had it in their hands, and it belongs to the "hall of fame" of dust collectors. You have probably all come across instructions on how to make a snow globe. Well, this time we're bringing you a slightly different version of the DIY project, namely the cocktail version of the snow globe. The cocktail snowball is not only tasty, but, as befits a snowball, it is also a real feast for the eyes.
Cappuccino is one of the most popular forms of coffee, and it is preferred by those who simply enjoy drinking coffee and cannot imagine starting the day without it. The one in the bar is the best, the one in Italy is even better, but from now on you will be able to prepare a top-quality cappuccino yourself at home. We present to you a recipe for cappuccino from under the fingers of the world champion among baristas.
Can't decide between a salty and a sweet snack? Why give up one for the other when you can have both in one: chocolate bobby sticks! We give you a simple recipe for them below.
Of all hot drinks, hot chocolate is the sweetest and most sinful. A treat that we can't get enough of and is especially good on cold winter days. It is one of the most popular hot drinks that is hard to resist, whether it is thin or thick like a pudding. Well, this time we offer you a slightly different hot chocolate recipe. Hot chocolate on a stick, which can also be a gift.
Check out the most elaborate cake decoration you've ever seen. If this chocolate cake looks amazing at first glance, wait until it spins. Namely, the cake comes to life in the style of a "flip book", i.e. consecutive thumbnails that create the impression of moving pictures when the notebook is folded, so that you could stare at it all day. If only it wasn't so tempting to the taste buds.