Culinary

Cooking Academy - CITY CHEF: With delicious chestnuts and juicy mushrooms in autumn

This time, we accompanied and immortalized the first autumn day with the Cooking Academy - City Chef. This brought real autumn cuisine and delicacies to the city, which made the taste buds happy even on slightly colder days. With the refreshing official guide of the Jamnica event, we explored dishes in the company of chestnuts and mushrooms in the renovated Bosch and Siemens salon, and we said a final goodbye to summer with shrimps.

Culinary

How do you cut a cake correctly?

Cutting the cake. How hard can it be? Stop living in error and learn once and for all how to cut a cake properly. Because, and this may shock you, you've been doing it wrong your whole life. Fortunately, British mathematician Alex Bellos is here to demonstrate a method that will keep the cake fresher for longer.

Events Culinary

The open kitchen continues its culinary mission in Koper

The popular food market Odprta kuhna, which for the third year this year offers visitors to Pogačarjev trg in Ljubljana every sunny Friday a unique opportunity to try traditional Slovenian and internationally diverse cuisine, returns to Koper on Tuesday, September 29.

Culinary

Recipe: Mini pizza with Nutella - the ultimate culinary vice for all Nutelloholics

Just when we thought Nutella had been used in all possible ways, the internet surprises us with something new. Pizza and Nutella are not something you would use in the same sentence, but Nutella knows no boundaries and now we will find them in the same recipe. Instead of bread, you will now be able to spread it on pizza dough. Of course, you will not add the usual fillings such as salami, cheese, tomatoes, etc. but more compatible ingredients. The recipe is really easy, and it will only take you a quarter of an hour to prepare!

Culinary

"Pantone Smoothies" - when colors and cuisine come together in art

Hedvig Kushner, a lover of popular smoothies, noticed one day while preparing one of the colorful fruit and vegetable drinks that making it was like mixing just the right shade of color - if you add avocado to the mix, you get a muted green shade, while strawberries will be our liquid turned breakfast bright pink. She turned an interesting thought into a color-culinary project, which she called "Pantone Smoothies".

Culinary

Recipe: Three super easy recipes for delicious two-ingredient desserts

On rainy autumn days, when the weather happily prevents us from taking an afternoon walk in the city, which we haven't been able to imagine without a scoop of delicious ice cream for several months, we prepare a sweet treat right at home. And only two ingredients! For all those who said "goodbye" to ice cream at the end of summer, we have added two other sweet dessert recipes to the ice cream recipe, which are made with only two ingredients...

Culinary

Recipe: A simple yet stunning bread pudding for the perfect brunch

The recipe for an easy bread pudding that conjures up a perfect brunch is an excellent proof that you can make a delicious dessert from old bread that will disappear from the plates in an instant.

Culinary

Water sommelier - is water consultant the most bizarre profession?

Sommelier is a profession that is usually associated with wine. Did you know that there is also a sommelier for water?! And what does this questioned expert do? Just like wine sommeliers do. In restaurants, he advises guests which type of water goes with which dish. But every water is the same. Well, in truth, just like wines, bottled waters are also quite different from each other, and the only water sommelier in the USA, Martin Riese, will be able to tell you more about this.

Culinary

Recipe: Simple Homemade Pesto Genovese

You could say that it's not summer without homemade genovese pesto. The rich taste of basil, pine nuts, garlic and Parmesan cheese can also be carried into late autumn and winter with the help of frozen homemade pesto. Try our recipe for homemade pesto genovese and the smell of summer in your kitchen will go on and on...

Culinary

Recipe: A delicious chocolate cake that requires only two ingredients

The Japanese always surprise us with their ingenious inventions and unusual ideas. This time they fascinated us with a simple chocolate cake, for the preparation of which we only need two ingredients...

Culinary

Recipe: Intoxicating cottage cheese cake with only three ingredients!

There is nothing better than a good and simple recipe. This is also the case for an intoxicating cottage cheese cake made from only three ingredients. Impress your guests and prepare them this sila, a simple yet incredibly delicious dessert that they will literally lick off the plate. The best thing? You probably already have everything you need for it at home. At least eggs and cottage cheese, if not white chocolate.

Culinary

Sushi cupcakes - a new trend in eating sushi

Attention all sushi lovers. From Japan comes a new trend of eating rice rolls (the "pioneer" of fast food), which you will now prefer to serve as an appetizer. Just when you thought that sushi couldn't be served in a more attractive way, sushi cupcakes or "Temarizushi cupcakes" announced their march. These are sushi balls, but instead of the paper molds used for cupcakes, they are served in edible nori seaweed molds.

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