Let's start the new season healthy and full of energy, and let's not let the change of season show on our shiny skin, strong nails and shiny hair. Recipes for preparing delicious smoothies bursting with vitamins and minerals will help us feel great and look phenomenal in the fall!
Culinary
Let's treat ourselves to a little more summer and with tips for optimally cutting watermelon, cut our favorite summer fruit like a real chef!
Coffee - a dark drink that brightens our days with its aroma, and each cup infuses new energy. The facts about coffee that you know so far are probably of a more practical nature: you drink it with or without milk, bitter or with sugar. We present to you 10 incredible facts about its medicinal effects, history and operation, which will inspire you so much that you will drink the next cup with even greater satisfaction. But you can start sipping it now... while reading.
Although we are sometimes seduced by something new when choosing brunch, we always come back to our number one love - the egg sandwich! Not so with you, you say? Then you definitely haven't come across the right one yet. Let us introduce you to the top 10 egg sandwiches that are sure to impress.
As soon as we see cupcakes in beautiful colors that intoxicatingly invite us, we already think that they are probably artificial. However, they operate with a completely different philosophy in the Lotos Confectionery and Marmalade. All products, except frozen yogurt, Evian water and Lavazza coffee, are produced by themselves. They are made by hand from daily fresh fruit and ingredients, all products are without eggs, without artificial colors, without aroma and flavor enhancers and without artificial preservatives.
Protein bars. The choice is huge, each one addresses a different purpose, and the most popular flavors are chocolate, vanilla and fruit. How about a bison flavored protein bar? Or bacon? With mint? Only epic EPIC tiles can be like this!
Jernejkitchen is Jernej and Maja - two creative individuals who combined their immense love for food and a special sense of aesthetics in a Slovenian culinary project. a blog that inspires and seduces.
Although sushi is considered a rather exotic dish in our region, there has been no drought in the culinary field for some time when it comes to the offer of this delicacy made of rice and raw fish. A classic specialty of Japanese cuisine, which originated in the 7th century more than by chance, it is steadily gaining in popularity and there are fewer and fewer people who have not yet tasted it.
To us, the cookie dough is the most delicious part of baking cookies, and mostly the only reason we do it. In order to escape from the hands of salmonella and similar inconveniences once and for all from now on, we have prepared a recipe that guarantees carefree enjoyment while licking spoons full of raw cookie dough.
"Good and Cheap" is a beautiful cookbook full of wonderful recipes for everyone who likes to eat quality, tasty and cheap food. With the help of simple recipes, we will from now on cook healthy for only 3 euros a day. And best of all, this great cookbook is free!
A glass made from a biscuit with chocolate chips, and the contents are milk. A fun idea and therefore a necessary kitchen experiment! How does the milk stay in the cookie? Easy if you follow the right recipe. Try it out!
Experts from Stanford University - one of them a Slovenian dr. Jure Leskovec - studied the evolution of the taste of beer lovers last year, as they wanted to find out how they could recommend a sample of 'green gold' to the beer drinker with the greatest possible success and hit their taste. One of the 'verdicts' of the study is that connoisseurs have an affinity for flavors that are beyond the taste range of a novice, and based on the ratings of beer 'users' on the ratebeer.com website, a list of the best 20 was created. The list that is being published these days all world media. Namely, the beer drinking season is at its peak!