During the days of snail specialties, gourmets will be delighted in the tavern and wine bar Zenon. The gourmet delicacy Helix Aspersa Muller will be prepared by chef Žiga Mandelc in different ways.
Culinary
The time of joy, socializing with friends and culinary indulgence is coming. You are welcome to apply. The number of places is limited.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
Near Monterrey, Mexico, there is an ice cream factory that uses liquid nitrogen to create an experience. And not just for the taste buds.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
On Wednesday, we created at the CITY CHEF cooking academy. This time we were fascinated by Dalmatian cuisine!
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
The Donut Vault, a small "doughnut shop" on a small corner of a small street in Chicago, makes donuts that you have to line up for early.
Every month we will prepare six new and interesting recipes, so follow us diligently and participate in the Jamnica prize game.
Food and drink are a fundamental part of Greek life, and Greek culture and cuisine come together in traditional taverns. The stores of fast-prepared gyros and souvlaki, which become so widespread during the tourist season, are not a reflection of real Greek cuisine. This one is really bursting with fresh ingredients...