Many claim that breakfast is the most important meal of the day, and for good reason. With it, we gain energy, with which we then take on the adventures that the new day brings us. We have prepared a quick and easy recipe for delicious banana oatmeal, which we guarantee will fill you with plenty of energy.
Culinary
Peanut butter is one of those contagious habits that you'd rather eat by the spoonful, but it's also a food that you shouldn't overdo due to its high energy and caloric value. But home-made peanut butter, without sugar, salt, frying peanuts in oil and in limited quantities, becomes a quality source of unsaturated fats, proteins and an addition to a balanced meal.
Are you looking for a little Christmas market atmosphere in your home? This recipe definitely makes for a delicious hot cocktail that is easy to make and has a wonderful Christmas flavor.
Dumplings called Germknödel are known to many from Christmas markets and ski resorts in neighboring Austria. It is a specialty that comes from Czech and Viennese cuisine. A real dumpling or Germknödel is made from yeast dough, filled with spiced plum jam and served with melted butter and a mixture of poppy seeds and sugar. You can also serve it with vanilla sauce. How to prepare such a specialty at home, we reveal to you in the article.
One of the most famous and popular winter dishes made from sauerkraut is sarma stuffed with minced meat and rice. According to tradition, it is necessary to indulge in sarme on the first day of the new year. We reveal the recipe for this traditional dish to you in the article.
Christmas customs around the world are different, but they all have one thing in common: food. The traditional Christmas dinner is part of every Christmas tradition, but as you will find out below, the table is not always covered with roast/poultry, walnuts, white bread and cabbage.
We all know the popular Raffaello coconut balls. Now it's time to make these delicious balls yourself! The preparation is so easy that even children can be included in it.
There is nothing better than creating with children. For the youngest, the kitchen is a kind of first laboratory where they can experiment, develop their imagination and train their senses. If they help prepare the meal, they are more likely to eat it. It holds, right?
Drinks that are obtained from plant sources instead of from animals have a much better impact on both the environment and our health, and are the perfect choice especially for those who are sensitive to lactose and gluten. In addition to almond, coconut and soy milk, potato milk has recently entered the market and has become a real hit in Sweden. You can also prepare potato milk yourself.
Quick, easy and great tasting. The smell of the sea. Simple preparation. Pouring the taste of tuna, pickles, mayonnaise. Hmmm. This is a recipe for tuna spread!
If you have not yet decided which dessert to serve to your loved ones at Christmas time, an excellent choice is a delicacy that goes best with coffee or cocoa, and is also enjoyed by the youngest: chocolate muffins. Making muffins is easy, and chocolate delights are guaranteed.
They say you can never have too many sweets, but sometimes holiday goodies are left in the pantry after the festivities are over. In order not to overeat or throw food away, it is therefore always good to think of recipes for dishes that remain delicious for a long time. Prepared a recipe for delicious gingerbread, which can be eaten even a month after preparation.