Chef Igor Jagodic (Kaval Group) and the captain of the ship Ljubljana, Tomo Zupančič, once again invite us to culinary indulgences along the river of seven names - the Ljubljanica.
Culinary indulgence it can be a wonderful gift for a birthday, wedding anniversary or business event, but of course it can also be an unforgettable romantic evening on the river of seven names - the river Ljubljanica.
We get to know the guests of these wonderful and different evenings culinary masterpieces of Ljubljana and Slovenia. We sail along the Ljubljanica river and, despite the danger of the water man, we taste the sweets the famous Stolp cake - Ljubljana Castle.
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Dinner on the boat includes a 5-course menu by chef Igor Jagodic accompanied by wines domestic and foreign winemakers.
5-course menu:
The captain's greeting to the boatmen on the ship Ljubljana
- Prosciutto with prosciutto foam
What did the thorn fishermen catch?
- Smoked trout, mayonnaise with horseradish, apple gel, apple, radicchio, herbs, beetroot gel
He who sails makes cold soup to heaven!
- Cold tomato soup, young cheese, herbs
What is best for the captain is also for the boatmen
- Veal cheek, "law of Slovenia" or roasted potatoes, roasted carrots, truffles
The sweet flavors of Ljubljana on the Ljubljanica
- Cake Tower Ljubljana castle, tarragon ice cream
- Lolita's coffee
Some glimpses of the culinary indulgence on Ljubljanica:
More information;
kaval-group.si
