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Villa Bled

In a beautiful mansion in the middle of a five-hectare park by Lake Bled and in the former presidential residence of Josip Broz Tito, the sparkling restaurant Vila Bled is located. The restaurant, which is the pinnacle of the Slovenian culinary offer, significantly strengthened its reputation as a top-class restaurant with the arrival of Andrej...

Basic information
Address
Villa Bled
Freedom Road 26
Pale
Connection
Schedule
7 a.m. to 11 p.m
Contact
(04) 579 15 00

In a beautiful mansion in the middle of a five-hectare park by Lake Bled and in the former presidential residence of Josip Broz Tito, the sparkling restaurant Vila Bled is located. The restaurant, which is the pinnacle of the Slovenian culinary offer, significantly strengthened its reputation as a top-class restaurant with the arrival of Andrej Kuhar, the only Slovenian chef with a prestigious culinary award - a Michelin star. The winner's masterpieces are inspired by the flavors of Mediterranean, French and local cuisine. The menus change seasonally, four times a year, and all dishes are based on fresh and healthy ingredients and modern tastes. This spring, they have prepared a fresh menu of light flavors, and each dish will certainly not leave anyone indifferent. They offer guests light dishes dominated by poultry, seafood, fresh vegetables, and light desserts as well. A large selection of perfect flavors and a wide range of quality wines satisfy even the most discerning guests. In Villa Bled, the expectations of even the most demanding guests and gourmets, who ultimately do not think the price is so important, are met. Prices range from 38 to 78 euros per menu. The ambiance is elegant, both the interior space and the outdoor part with a terrace, where on warm days the atmosphere with selected flavors, a glass of good wine and the view is absolutely wonderful. The space can also be rented for special occasions such as weddings or other large events. The restaurant's superb offer proves that it is not wrong to talk about cuisine as an art.

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