Hard bread awaits everyone in the bread storage container at some point. But don't give up on it too quickly, because hard bread, unlike moldy bread, is not yet to be written off!
Never throw hard bread in the trash. With this simple trick, it can be as soft as when it came out of the oven!
Otherwise, hard and stale bread can be used for many things, which you can read more about in the article 10 interesting ideas on how to reuse old bread, but this time let's see how to make it that way again with a few simple steps soft, as he was then when he was fresh.
How to soften hard bread
- Soak hard bread in cold water first.
- Then wrap it in aluminum foil and place it in an oven heated to 200 degrees Celsius.
- Heat it at this temperature for 15 minutes.
- After the elapsed time, remove the foil and leave the bread in the oven for another 10 minutes.
And you can enjoy it again like butter on soft bread!
