Do you like the famous After Eight chocolate bars, which combine the taste of peppermint and dark chocolate? Learn how to make them yourself at home!
Chocolate bars After Eight, but who doesn't like them? You want to learn mini chocolates do it yourself? Then you have come to the right address.
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Chocolate bars with mint filling they are an excellent dessert or snack with coffee or tea.
Homemade After Eight Recipe:
Ingredients for Homemade After Eight:
- 120 g of cocoa powder
- 120 coconut fat
- 3/4 cup agave syrup
- 80 g of fresh mint
- a cup of soaked almonds
Procedure for preparing homemade After Eight:
At a moderate temperature, melt the coconut fat, then stir in ¼ cup of agave syrup and cocoa. Grease the tray with half of the mixture and put it in the freezer for a few minutes. In the meantime, prepare the mint filling. Mix the mint, almonds, a spoonful of coconut fat and the rest of the agave syrup using a blender. Then cover the hardened chocolate with the mint mass and finish with the rest of the chocolate. The dessert is kept in the freezer and served cold. And happy sweetening!
