On December 13, 2016, a regulation came into force in the European Union, i.e. also in Slovenia, requiring food producers to label the nutritional value of foods. This means that from now on all prepackaged foods will have nutritional information. On the packaging, manufacturers will have to provide information on the energy value, amount of carbohydrates, total and saturated fats, salt, sugars and proteins. Only information on the amount of dietary fiber, which is not (yet) mandatory, has been omitted.
