Urban spot

Atrium can be found in the old town center of Ljubljana. iv. the culinary offer of the restaurant is very diverse, and their speciality and specialty is the preparation of dishes under the stove and oven. it is the oldest and healthiest way of preparing food on the Balkan Peninsula. they prepare lamb, kid, veal and delicious...

Papala je prvi vegansko-vegetarijanski lokal na Gorenjskem, kamor zaradi odlične hrane prihajajo gostje iz vseh koncev Slovenije. Na mirni lokaciji, na Mohorjevem klancu, si lahko v pomirjujočem ambientu z mirno glasbo, svečkami in eteričnimi olji privoščimo lahko hrano. Ponudba je pestra, izbiramo lahko med testeninami, ...

In the village of Korte, just three kilometers from Izola and Portorož, stands the temple of culinary experiences, Torkla House. Decorated in a typical Istrian style, the restaurant fulfills the wishes of the most demanding lovers of top-quality food and noble drops. They are experts in the preparation of truffles and related seafood and meat dishes, fish...

In Preddvor, in the middle of unspoilt nature, or as the locals say 'in the middle of an oasis of greenery', we can pamper ourselves in the Vila Bella restaurant, which is surrounded by a forest and a large area of carefully manicured lawn and flowers. In a completely peaceful environment, far from the city noise, we can try the delicacies of traditional cuisine, where there is something for everyone...

Years ago, Velika Planina was a real little skiing paradise, nestled between the mountains and nature. Today, skiing has pretty much died down due to the lack of snow, but it still represents a unique hiking and excursion spot that is massively besieged both in winter and summer. After a strenuous climb up the mountain, be it from the valley or just from...

When we want Leskovac delicacies, then we have to turn into the portal guest house on Zaloška cesta in Ljubljana. it is located in a quiet part of the city, next to Ljubljana and only ten minutes from the city center. the restaurant has a large parking lot, two conservatories and a summer garden, so there is enough space for larger groups and...

Halfway between Ljubljana and Maribor, next to the Praser ponds near Šentrupert and the Savinja river, stands the Sajovic restaurant. It is mainly famous for preparing fresh sea and freshwater specialties. Their house specialties are sea bream in the Tuscan style, salmon cutlet on leek rice, grilled grouper cutlet, fish...

V Strunjanu ob cesti, kjer se le-ta začne počasi vzpenjati proti Portorožu, stoji na desni strani gostilna Pod trto. Ime je dobila po stari trti, v senci katere nikoli ne manjka gostov. Pod trto je tipična slovenska primorska gostilna, kjer nam bodo potešili lakoto z odličnimi dnevno svežimi ribjimi jedmi, katerih izbira ...

The tourist farm Kranjc-Pavlič is located in the Posavské hribovje in Okroglica, 600 m above sea level. It can be reached from Zidane Most or Sevnica via Loka and Radeč. The facility is built in the style of the Kozolecs, old tools are on display and you can feel that you have entered a homely environment. The farm can be visited from...

Hiša kulinarike Jezeršek v Medvodah, ki slovi po pripravi cateringa, je v začetku letošnjega leta odprla še eno gostinsko poslopje, Dvor Jezeršek na Brniku. Ko se peljemo iz Ljubljane proti Brniku, sledimo tabli za vas Cerklje in cesta nas bo pripeljala do Dvora Jezeršek. Veliko, 250 let ...

V prvem nadstropju ljubljanskega trgovskega kompleksa city park se nahaja raj za vse sladokusce – simpatična kavarna in slaščičarna pod vodo. po napornem popoldnevu nakupovanja se bo gotovo prilegel počitek ob dobri kavi, izbranem čaju, torti ali ob kepici sladoleda v prijetnem ambientu slaščičarne, opremljene ...