Where the wheelwright, hairstylist and barista meet. Unbelievable, but likely, nowhere else than in the capital of flourishing creativity, Amsterdam.
Urban spot
How one-sided we are! Left-wing, I could say, because too often we only stop at Slovenian culinary temples east of Geoss. So much incredible food is waiting for us right on the right border of our chicken homeland. Brežice, for many a forgotten part of culinary Slovenia, hides the culinary first league. In ...
Gourmets, celiacs, carnivores and vegans, beware! A 100% gluten-free section in Slovenia has opened in the closed part of the BTC market in Ljubljana. You can enjoy delicious dishes that will satisfy even the pickiest of palates, on the spot, on robust homemade tables, or you can take the dishes with you (the 'take-away' concept).
Na vrhu Sv. Mihaela, v Italiji, nedaleč stran od slovensko-italijanske meje, že od leta 1870 mimoidoče z dobro hrano razveseljuje gostilna Devetak. V pristni domači gostilni pripravljajo tradicionalne slovenske jedi po modernih receptih, sami pečejo kruh, delajo testenine in vso zelenjavo naberejo na domačem vrtu. Svojo ponudbo ...
ZA HUDIČEVO ŽEJOLjubiteljem piva je v Celju poleg največjih slovenskih pivovarn že dobro znana tudi pivovarna in pivnica Diavolo na Mariborski cesti v bližini velikih nakupovalnih središč. V Diavolu namreč ponujajo nefiltrirano in nepasterizirano pivo lastne proizvodnje. Svetlo pivo vsebuje približno 4,5 odstotka, temno ...
Would you dine in complete darkness where you have to find yourself without a key sense - sight? You have to pour yourself a glass of water, cut and eat the food on your plate and go to the waitress to get an aperitif. Sound scary? Far from it. Above all, it is a unique experience and getting to know the incredible abilities of your body. The extraordinary sensual and culinary experience of dinner in the dark (Dinner In The Dark) is now also available in Ljubljana
Lovers of good food will come to their own expense in the Crystal Palace. Restaurant DiVino spoils us on three levels with Mediterranean delicacies in a modern ambience with a slightly rustic touch. In the DiVino restaurant, the emphasis was on meat Mediterranean dishes. So we will be able to try regional meat specialties, for example...
In the new Vivo center of innovative solutions D125, they offer daily lunches and tasting menus of Ljubljana dishes as part of the Tastes of Ljubljana brand. They also accept reservations for groups and event locations. The restaurant is open every day, including Sundays and holidays, between 11 a.m. and 5 p.m.
In the place that we all knew as the home of the cult club of Maribor students in Ljubljana, the day bar and night club ZOO reigns today - Ljubljana's newest zoo for the human species.
Do you still remember the good old canteens where the ladies with hairnets and those cut-off shoes with a big ladle served us the "special of the day" that tasted the same every day? Nowadays, restaurants for the masses are no longer what they used to be and are climbing a little higher on the culinary scale. In ...
The first Dodo Pizza opened its doors in 2011 in a small town in Russia. In just six years, the opening of more than two hundred business units followed, and today they also have their branch office in Slovenia, namely in Ljubljana.
In its thirteen years of existence, Zvezda has created a space that is attractively located between Zvezda Park and Ljubljana's Tromostovje. In 2011, Bistro joined Kavarna, then Deli in 2012.