The Mimosa cocktail is a refreshing drink based on orange juice and sparkling wine. Its color is reminiscent of the bright yellow flowers of mimosa or silver acacia, which, with its early and lush flowering, are among the first to announce the arrival of spring.
Culinary
If you are a fan of Swiss chocolate Toblerone and also love cheesecake, this will be a real treat for you!
Spring is here and with it the beginning of asparagus, which is one of the first spring vegetables to appear. Their season starts in April and lasts until mid-June. You can spice up your menu with asparagus, as it is not only tasty, but also healthy.
All lovers of the horoscope will also benefit from drinking the popular gin and tonic drink this time. If astrologers are to be believed, such a mixture also touches the celestial sign, as it can be decorated and prepared according to the character of a certain celestial sign.
Costa Coffee is certainly a well-known name to coffee lovers. Those of you who have ever visited London have had the opportunity to experience their legendary coffee taste in one of their many cafes. We also recommend to everyone else that on your next visit to the English capital, you should try the coffee with a sweet, velvety and characteristic taste, which has ranked Costa Coffee as one of the most popular cafes in London for ten years in a row.
If you love pancakes, then you must try the Japanese dorayaki pancakes, which impress with their texture and taste.
You only need three ingredients to make chocolate mousse, the famous French dessert that will make you completely addicted. Nevertheless, you get the chocolate flavor, lightness and foamy structure that is characteristic of this type of dessert.
At Vivo catering on VIVO D125 outside Bežigrad, they create and shape new culinary trends, connecting them with tradition and local producers. In this way, they greatly contribute to the development of the gastronomic region.
Coffee dalgona with Nutella? Yes please!
How to properly boil an egg? It seems like an easy task (who doesn't know how to boil an egg!), but if we add the task of not cracking the eggshell, many people will fail the exam. It happens to many people that their eggshells crack during cooking, which is especially a problem during the Easter holidays, when eggs are boiled with the intention of making them into pancakes. That's why we offer you a method to prevent your eggshell from cracking while cooking! Proven to work!
Even those who do not celebrate Easter love some old and picturesque customs, of which the coloring of Easter cakes undoubtedly belongs. Everyone has their own taste, what kind of pirhi or Easter eggs, as they are also called, they like best. This time we present you a simple technique of coloring with rice that conjures up a real fairy tale.
The best popcorn makers 2021 will prepare a healthy version of popcorn that will spice up your movie night perfectly.